More Recipes Like Company Casserole

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Company Chicken Casserole

Submitted by: Harriett McKay
Provided by: Simple & Delicious

Searching for an entree that's special enough for company, yet easy on the cook? Try this memorable make-ahead meal from Harriett McKay of Cathedral City, California. It features chunks of tender chicken, mushrooms and water chestnuts in a cheesy sauce.

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Marcia's Company Casserole

Submitted by: Dianne Tyler

A wonderful casserole made with egg noodles, cottage cheese, cream cheese, and a tomato meat sauce. Men love it!

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Company Casserole

Submitted by: Brenda Moore

Egg noodles and beef in a tomato and mushroom sauce with cottage and Cheddar cheese.

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Ham and Chicken Casserole

Submitted by: Connie Sanden
Provided by: Taste of Home

This recipe has traveled to many parts of the country. That's because I've served it to guests from Washington to New Hampshire, and they always ask for the recipe before I leave! My grown children all have a copy, too-it never fails to get rave reviews.

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Chicken Crescent Casserole

Submitted by: Laurie Bus
Provided by: Taste of Home

With a family of five, I've found that casseroles are a quick and filling meal. The crescent roll topping bakes up to a beautiful golden brown.--Laurie Bus, Reno, Nevada

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Wild Rice and Ham Casserole

Submitted by: Stacey Diehl
Provided by: Taste of Home

My grandmother gave me this recipe. The blend of flavors is fantastic. It's so simple to make and can easily be doubled for a large gathering.

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Chicken Church Casserole

Submitted by: Charlotte Pizio
Provided by: Taste of Home

Chicken Church Casserole is a stick-to-your-ribs dish that's a favorite at church luncheons, reports Charlotte Pizio of Bryn Mawr, Pennsylvania.

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Cheesy Green Bean Casserole

Submitted by: Paula Magnus
Provided by: Simple & Delicious

'This is a variation of a recipe I used in home ec class when I was in middle school,' recalls Paula Magnus of Republic, Washington. 'I made it a lot for our family of seven when I was growing up. Now I fix it frequently for my family of five. I usually use canned green beans and there's seldom any left over.'

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Potluck Chicken Casserole

Submitted by: Ruth Andrewson
Provided by: Taste of Home

Folks go back for seconds of this meal-in-one casserole with its down-home flavor, rich sauce and golden topping. I always bring home an empty dish. -Ruth Andrewson, Leavenworth, Washington

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Crunchy Chicken Casserole

Submitted by: Blanche Hollingworth
Provided by: Taste of Home

My 96-year-old mother wanted me to share her favorite recipe with Reminisce readers. I hope you enjoy it as much as our family does.

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