The reviewer gave this recipe 5 stars. This recipe averages a 4.88 star rating.
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Reviewed: Jul. 6, 2009
This is awesome! The stuff in the stores is so expensive. I used more drops of color than called for but this stuff is great and I will use it over and over again!
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.88 star rating.
Reviewed: Jun. 22, 2009
Awesome! This worked perfectly. I had spent so much money getting all the ingredients for a cupcake themed baby shower...and forgot the colored sugar...and I didn't want to go back out for that, or spend 5 bucks on it. I used some barely diluted color paste. Put 1/2 cup sugar in a Ziploc bag...added a couple color drops, Viola! Worked like a charm.
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Cooking Level: Expert

Living In: Richmond, Virginia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.88 star rating.
Reviewed: May 11, 2009
Duh... *coloring + sugar = colored sugar* I feel like a dope for buying the stuff! Thank you for adding this recipe!!
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Cooking Level: Intermediate

Home Town: Belle Plaine, Iowa, USA
Living In: Blairstown, Iowa, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.88 star rating.
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Reviewed: Apr. 14, 2009
This was way to easy and fun, especially when you have kids to get involved. I used zilpoc baggies and got my kids to shake them up, and they had fun doing so. But trick is, when using liquid food coloring the darker you want your sugar to be, the more drops you put in with the sugar. Still quick, easy, simple, and cost effectively cheap...no more buying the colored sprinkles when I can do it myself...even using decorator's sugar crystals work well. 5 stars all the way.
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Cooking Level: Intermediate

Home Town: Burkburnett, Texas, USA
Living In: Fort Sill, Oklahoma, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.88 star rating.
Reviewed: Apr. 9, 2009
My grandma used to do this when I was a kid. It's an easy and economical way to make your own colored sugar. I use the larger grain sugar. To make pink, just add a small drop of red food coloring and get to shaking! It won't be a bright pink, but more a pastel color! Great for Easter.
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Cooking Level: Expert

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The reviewer gave this recipe 5 stars. This recipe averages a 4.88 star rating.
Reviewed: Apr. 1, 2009
What a great idea, why didn't I think of it? I had everything in the house to make my grandson's birthday cake except "sprinkles". Shook it up in a little Tupperware container, so what is left over can stay right in it! This will be perfect, and I don't have to go to the store!
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Cooking Level: Intermediate

Living In: Winthrop Harbor, Illinois, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.88 star rating.
Reviewed: Mar. 16, 2009
My kids love this, just to do it... My daughter did it and added it to sugar cookie butterfly cuts with cream cheese icing, they were so pretty!
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.88 star rating.
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Reviewed: Mar. 2, 2009
I always preferred the store bought colored sugar over making my own because the crystals were bigger. When I found a large container of white sugar crystals, I knew it was more economical to color my own. I had no moisture problems using the large sugar crystals.
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Cooking Level: Expert

Home Town: Woodbury, New Jersey, USA
Living In: Cape May Court House, New Jersey, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.88 star rating.
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Reviewed: Feb. 25, 2009
I was surprised at how well this turned out! I was skeptical at first because I had food coloring paste. I added some sugar in 3 baggies and made yellow, green, and purple for my Mardi Gras King Cake. The colored sugar looked wonderful!
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Living In: Kingwood, West Virginia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.88 star rating.
Reviewed: Feb. 12, 2009
I did this to make pink sugar for some valentines cookies and it worked really well! I just put it in a plastic bag and worked with it until it was a uniform color!! Thank you for the recipe, I had no idea how easy it was to color sugar!!
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Cooking Level: Intermediate

Home Town: Baton Rouge, Louisiana, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.88 star rating.
Reviewed: Feb. 9, 2009
Wow! I can't believe I didn't review this recipe when I used it back around Christmastime! This sugar worked really well as a decoration for Christmas cookies as well as a coating for truffles. After coloring the sugar, I spread it out in a baking dish and put it in a 250 degree F oven, stirring every 5 minutes until it was no longer moist. Make sure you put plenty of color in, because the color does dull a bit as it dries.
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.88 star rating.
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Reviewed: Jan. 9, 2009
What an ingenious idea! It's such a simple recipe/idea that I wonder why I never thought of it before?! I used 1/2C of sugar and about 7 drops of colouring, combined it well in a ziplioc bag and poured it out on a sheet of tinfoil to dry. I'll never buy coloured sugar again. You can make as much as you need without any waste! Hmm..I wonder if I put a squirt or two of my favorite extract in as well if it would work? Vanilla sugar? Yummy, thanks for a great recipe!
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Living In: Hamilton, Ontario, Canada

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The reviewer gave this recipe 5 stars. This recipe averages a 4.88 star rating.
Reviewed: Dec. 30, 2008
simply the best idea EVER!! It is one of those... "why havn't I thought of this before" recipes :)
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Cooking Level: Intermediate

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The reviewer gave this recipe 5 stars. This recipe averages a 4.88 star rating.
Reviewed: Dec. 23, 2008
This was soo great to make. I sang the Casey and the Sunshine Band song, "Shake Your Booty", while my kids and I shook the containers. Now we have a rainbow of colored to sprinkle on our sugar cookies.
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Cooking Level: Intermediate

Living In: Rowlett, Texas, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.88 star rating.
Reviewed: Dec. 22, 2008
PERFECT! Worked out great. Just be sure to lay it out on a plate for a while if it's too moist for spreading onto icing or cookies! Kids loved making the colored sugar!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.88 star rating.
Reviewed: Dec. 21, 2008
Thank you so much for the recipe Sue. I forgot to buy some yesterday and it was too cold to go to the store today. Easy recipe. I shook it up in a ziploc bag - works and tastes great.
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Cooking Level: Expert

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The reviewer gave this recipe 5 stars. This recipe averages a 4.88 star rating.
Reviewed: Dec. 18, 2008
Sweet. Let the sugar dry on some tin foil or something after you color it, and if it's got clumps run it through the sieve or sifter. Perfect!
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Cooking Level: Intermediate

Home Town: Dacula, Georgia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.88 star rating.
Reviewed: Dec. 15, 2008
great idea! I also added a drop (it takes very little) of candy flavoring ie. peppermint to red, etc. It worked great...although I don't know what that will do to the shelf life.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.88 star rating.
Reviewed: Dec. 13, 2008
This is awesome!!! I wanted to make sugar cookies for my 3 girls and let them decorate them. I knew I needed something besides icing to let them make pretty cookies and I didn't wanna spend a ton of money on different colored sugars and jimmies. So I decided to go and see if I could find a recipe to make different colored sugars for them so they would have a big variety of colors to use and it wouldn't cost an arm and leg. Well I was very pleased when I found this recipe. So I went to the store and bought the sugar and food coloring came home and made some. It was super easy and I can make any color I want. Even colors you can't find in the stores!! I highly recommend this recipe!! I will be keeping this recipe around for many years!!
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Cooking Level: Expert

Living In: Boyertown, Pennsylvania, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.88 star rating.
Reviewed: Dec. 6, 2008
My duaghter and I did this very quickly and easily. 1 ziplock 1 cup of sugar and 7 - 12 drops of liquid food coloring. mixed in in the bag and put in a bowl in a warm oven and mixed it up after it dried out. the we put it in a round glass like sand art and seal with melted chocolate. edible sand art.
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