More Recipes Like Colleen's Potato Crescent Rolls

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Golden Crescent Rolls

Submitted by: Mike A.

This is a great recipe for sweet, fluffy crescent rolls (kind of like a croissant but more dense).

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Filled with wonderful hearty flavor, these rolls are a delicious accompaniment to a meal. If you like, you can shape the dough into loaves like Lisa Owens of Brighton, Tennessee does for her family. 'I once baked 52 loaves and sold slices of the bread at a local fund-raiser,' she details.

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Potato Rolls

Submitted by: Loraine Meyer

'This is my favorite recipe for dinner rolls since they rise nice and high and brake up fluffy and golden brown,' says Loraine Meyer of Bend, Oregon. 'I won a ribbon at the county fair with these rolls two years in a row.'

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Potato Bread III

Submitted by: Judy Taubert

A freshly-mashed potato adds a robust quality to this yeast bread.

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Sweet Potato Rolls

Submitted by: SHERLIE

These golden orange rolls deliver a subtle earthy taste that goes well with almost any entree.

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Easy Crescent Rolls

Submitted by: Ruth Sanford

I learned to cook and bake under my mother's fantastic guidance. She always treated the family to home-baked bread and I've learned to do the same.

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Homemade Crescent Rolls

Submitted by: Lynn McAllister

This handy recipe lets me start the preparation the night before. The day of the party, I shape the rolls before guests arrive, let them rise and pop them into the oven for fresh-baked rolls in minutes. --Lynn McAllister, Mt. Ulla, North Carolina

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Frozen Crescent Rolls

Submitted by: Linda Wilson

I've made lots of homemade bread, but this recipe is my favorite - and my family's favorite, too! I usually triple the recipe and make a batch of dough ahead for holidays. I use this recipe to make cinnamon rolls, too.

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Shortcut Potato Onion Perogies

Submitted by: roguejoker

Classic perogies with potato and onion filling. Although you have to make the dough from scratch, the filling is extremely EASY!

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Potato Bread Rolls

Submitted by: Rani

No yeast in these terrific rolls. The dough is made from bread and the filling, you guessed it, is potatoes. Mashed potatoes are gussied up with sauteed onions, turmeric, chili powder and cilantro. Then a scoop is place in the center of a flattened piece