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Peppery Coleslaw with Cucumbers and Celery

Submitted by: farmgirl

If coleslaw tastes too sweet to you, try this easy version without sugar.

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Restaurant-Style Coleslaw II

Submitted by: STEPHB1

Classic cabbage and carrot coleslaw.

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Buttermilk Coleslaw

Submitted by: TCSTEFFEY

Home Town: Ixonia, Wisconsin, USA

Living In: Canisteo, New York, USA

Creamy buttermilk coleslaw that is easy and quick.

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Ramen Coleslaw

Submitted by: Mary

This is a very crunchy, very satisfying coleslaw with ramen noodles, cabbage, toasted almonds and sesame seeds. The dressing is vinegar and oil with lots of herbs and a tad of sugar.

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Nana's Southern Coleslaw

Submitted by: Krissy

Home Town: Orlando, Florida, USA

Living In: Atlanta, Georgia, USA

A vintage recipe for coleslaw handed down through the family is similar to the one from that famous chain of chicken restaurants. Mayonnaise and buttermilk make the dressing creamy and tangy.

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Texas Coleslaw

Submitted by: Denyse

Cabbage salad with Southwestern twist! Tangy with lime juice, cayenne and cumin, and bursting with crunchy bits of carrot, green onion and radish. Not to be missed!

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Cat's Famous Coleslaw

Submitted by: ITSIE

Home Town: Belgrade, Central Serbia, Serbia

Living In: Nicosia, Nicosia, Cyprus

This is a very light yet amazingly tasty coleslaw. Instead of usual mayo this version uses Greek yogurt and the taste doesn't suffer in the least. Very refreshing.

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Garden Coleslaw

Submitted by: CORWYNN DARKHOLME

Using bottled salad dressing is a time saver in this classic shredded cabbage salad with carrots, peppers and green onions. Serve with a ham or turkey dinner.

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Coleslaw with a Difference!

Submitted by: Susan Mercy

Besides the cabbage and mayonnaise, there 's salsa, olive oil and seasoned salt. Makes two generous servings.

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I was introduced to basil when I married into an Italian family. I loved the aromatic fragrance and flavor of the herb and begun to use it in everything. Basil and dill add a unique touch to this cabbage slaw. -June Cappetto, Seattle, Washington

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