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Cold Veggie Squares
SUBMITTED BY:
SATDEL
PHOTO BY:
Jeannette
"This is a delicious and super easy appetizer to make. Served cold it is also sometimes called 'veggie pizza.'"
RECIPE RATING:
Read Reviews
(20)
Review/Rate This Recipe
PREP TIME
10 Min
COOK TIME
15 Min
READY IN
25 Min
SERVINGS
(
Help
)
Servings
US
METRIC
INGREDIENTS (
Nutrition
)
2 (8 ounce) packages refrigerated crescent roll dough
2 (8 ounce) packages cream cheese, softened
3 tablespoons mayonnaise
1/2 teaspoon dried basil
1/4 teaspoon garlic powder
1 cup chopped fresh broccoli
1 cup chopped cauliflower
1/2 cup shredded carrots
2 tablespoons salad seasoning mix
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DIRECTIONS
Without separating the dough, roll out both packs of crescent rolls onto a baking sheet, forming them into a single, flat surface. Bake according to the directions on the package. Allow the finished rolls to cool.
In a bowl, Mix together the cream cheese, mayonnaise, basil and garlic powder. Spread the mixture evenly over the surface of the rolls. Spread the broccoli, cauliflower and carrots on top of the cream cheese mixture. Sprinkle the salad seasoning mix over all. Cut into squares and serve.
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REVIEWS
Reviewed on Jan. 25, 2004 by TJVECA
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TJVECA
Jan. 25, 2004
I served this at a Christmas Eve Buffet. Everyone who attended wanted the recipe. I did not use the herbs, but used one package of the dry Ranch Salad Dressing mix. I also used 1 cup of mayo. Absolutely a delicious hit for my guests !!!
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15 users found this review helpful
I served this at a Christmas Eve Buffet. Everyone who attended wanted the recipe. I did not...
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Reviewed on Jan. 25, 2004 by Elaine Mical
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Elaine Mical
Jan. 25, 2004
Wait till you try these!!! You're gonna love 'em. Everybody does...WINNER WINNER WINNER. Maybe, if I submit this review twice, the recipe can get a "10 star" review. I also add finely sliced and chopped celery, cucumber(blotted to absorb lots of its moisture),chives and sliced green onions. Toss the broccoli and cauliflower into a Cuisinart, and give them a couple of whirls so that they are itsy, bitsy pieces. sprinkle the veggies and cheese over the cream cheese mixture. We like Ranch Dressing Mix substituted for the salad mix. Oh, yes, a sprinkling of finely grated cheddar cheese(look in the refrigerator section where all the packaged cheese are displayed),is a nice addition. Enjoy!
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11 users found this review helpful
Wait till you try these!!! You're gonna love 'em. Everybody does...WINNER WINNER WINNER....
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Reviewed on Jan. 25, 2004 by DEBI1
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DEBI1
Jan. 25, 2004
Make this recipe for all parties. I go to the grocery salad bar for the vegetable topping. It's much easier and no waste!!
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11 users found this review helpful
Make this recipe for all parties. I go to the grocery salad bar for the vegetable topping. ...
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Reviewed on Jan. 25, 2004 by KIMBERLY CONIFF
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KIMBERLY CONIFF
Jan. 25, 2004
Excellent. I brought this to a shower and everyone loved it. So simple, yet very delicious. Thanks for sharing the idea. I used low-fat cream cheese and low-fat mayo and it was tasty.
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10 users found this review helpful
Excellent. I brought this to a shower and everyone loved it. So simple, yet very delicious....
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Reviewed on Jan. 25, 2004 by BOKA6462
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BOKA6462
Jan. 25, 2004
I only made 1/2 of this recipe, using 1 tube of crescent rolls. Everyone loved them and wanted the recipe. A big hit!
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8 users found this review helpful
I only made 1/2 of this recipe, using 1 tube of crescent rolls. Everyone loved them and...
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Reviewed on Jun. 24, 2005 by
JULESR1
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JULESR1
Jun. 24, 2005
I found it easier to serve this dish if you cut it into sqaures before you put the veggies on.
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7 users found this review helpful
I found it easier to serve this dish if you cut it into sqaures before you put the veggies on.
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Reviewed on Jan. 25, 2004 by BETTERCOOKING
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BETTERCOOKING
Jan. 25, 2004
Big hit, used a packet of ranch seasoning instead of all the separate spices, and added red peppers.
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4 users found this review helpful
Big hit, used a packet of ranch seasoning instead of all the separate spices, and added red...
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Reviewed on Jan. 25, 2004 by DECOR8ING
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DECOR8ING
Jan. 25, 2004
Great recipe!
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4 users found this review helpful
Great recipe!
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Reviewed on Mar. 8, 2006 by
Jeannette
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Jeannette
Mar. 8, 2006
Festive for a St. Patrick's Day celebration! I arranged the broccoli, cauliflower, and carrots separately to form an Irish flag. -------check out my uploaded photo------- Added finely chopped green pepper to broccoli and orange pepper to carrots for extra flavor, color and texture. Can substitute 3T bottled ranch dressing for mayo and salad seasoning if that's what's on hand. Next time I'll cut into squares before adding veggies, as suggested by previous reviewer, to preserve flag's colors.
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1 user found this review helpful
Festive for a St. Patrick's Day celebration! I arranged the broccoli, cauliflower, and...
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Reviewed on Jan. 25, 2004 by MAKENNA02
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MAKENNA02
Jan. 25, 2004
i will serve this again and again, thank you!
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1 user found this review helpful
i will serve this again and again, thank you!
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Cold Veggie Squares
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