Recipe by D
"A tuna and macaroni salad best served on a sunny summer day with a fresh muffin on the side."
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1 (12 ounce) package
tomatoes - peeled, seeded and diced
1 (12 ounce) can
1 1/2 cups
Italian-style salad dressing
ground black pepper
Excellent recipe! My fiance and I both loved this. Only suggestion is to add dressing slowly to pasta/tuna mix. It doesn't look like there's going to be enough at first, but it ends up a little too creamy if you add all the dressing.
I made this recipe last evening and something just didn't taste right with it. Maybe next time I will try ranch dressing instead of the italian.
I loved this with the following modifications: added chopped onion, fresh dill, and grated carrots instead of sugar. This is super easy and very fresh tasting and healthy. I am trying to eat more protein so I actually used three cans of tuna, which may be too much for people who don't like tuna, but I think it's yummy. I also, don't usually use light mayo, but this was really good. Oh, and I used shell pasta instead of macaroni.
This is the first macaroni salad that I have ever made that has come out good. The family loved this. I just added 1/4 c of sour cream, green olives to your recipe. Also, I didn't need to use all dressing mixture. This recipe is worth the try and was delicious. Thank you.
My mom always made this dish for us on a warm summer evening and now I make it for my family. I serve it on a plate lined with crisp lettuce and place sliced tomato and sliced hard boiled eggs around it.
A good, light meal. I like to mix a couple of chopped hard boiled eggs in too. The tomatoes can make it kind of wet if you don't eat it all right away.
I have 32 men from my husbands work that request this recipe two times a year for summer and christmas and we all rate this salad the best . As is. thanks lynne
This recipe is excellent! Along with the tuna, I added crabmeat and salad shrimp. My friends were full but continued to eat. They loved it.
* Percent Daily Values are based on a 2,000 calorie diet.
Cold Tuna Macaroni Salad
Serving Size: 1/6 of a recipe
Servings Per Recipe: 6
Amount Per Serving
Calories from Fat: 198
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