Recipe by James & Elizabeth
"A cool and refreshing soup for a summer evening. Serve it as an appetizer to a great meal or by itself for lunch."
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sweet onion, peeled and chopped
cucumbers - peeled, seeded, and cut into pieces
salt and ground black pepper to taste
heavy whipping cream
* Percent Daily Values are based on a 2,000 calorie diet.
Cold Cucumber Cream Soup
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 136
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