The reviewer gave this recipe 5 stars. This recipe averages a 4.12 star rating.
Reviewed: Nov. 20, 2009
These turned out great and were so easy! I followed some of the reviewers suggestions and seasoned the pork, coated it in flour and browned it before coating in the sauce and putting in the oven. Definitely a keeper.
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The reviewer gave this recipe 3 stars. This recipe averages a 4.12 star rating.
Reviewed: Nov. 16, 2009
This recipe was ok. My husband loved it but I didn't care for it at all. It was very easy to throw together. I didn't flour and brown them like others did. Maybe that would have made it better.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.12 star rating.
Reviewed: Nov. 16, 2009
I browned the chops and added mustard, soy sauce, and minced garlic to the sauce. It came out great.
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Cooking Level: Beginning

Living In: Vallejo, California, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.12 star rating.
Reviewed: Nov. 12, 2009
So easy to make. I liked this one. So did my husband. Had a really good flavor.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.12 star rating.
Reviewed: Nov. 7, 2009
One hour was way too long for my chops. I pulled them out at 45 minutes and they were a little charred (okay with me) and dry. Otherwise this was yummy. The sauce smells like A-1 steak sauce when you make it, so I knew the family would love it. They did!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.12 star rating.
Reviewed: Nov. 5, 2009
This is a generous amount of sauce for 8 chops. I plan next time to split the sauce, freeze & save for another time. The smell coming from my oven is divine!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.12 star rating.
Reviewed: Oct. 29, 2009
Best Easy Pork Chops Ever! I did salt/pepper, dreged in flour and browned in frying pan. Added minced dried onions to the sauce and baked as directed. Taste is so much better than expected. Will make again and again!
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The reviewer gave this recipe 4 stars. This recipe averages a 4.12 star rating.
Reviewed: Oct. 26, 2009
Pretty good! I used pespi, not sure if it matters which cola is used :) Hubby was grossed out when I made it, but he loved it!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.12 star rating.
Reviewed: Oct. 23, 2009
My kids love this recipe, and I love that it is so easy. We always serve with rice and pour some of the sauce on top.
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Cooking Level: Expert

Living In: Columbus, North Carolina, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.12 star rating.
Reviewed: Oct. 20, 2009
I floured chops with garlic powder, onion powder, S & P. I also added a couple drops of hot sauce to cut down on sweetness (next time add 3-4 drops). Baked 40 min uncovered and half way thru, basted. Very yummy!
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Cooking Level: Expert

Living In: London, Ontario, Canada

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The reviewer gave this recipe 4 stars. This recipe averages a 4.12 star rating.
Reviewed: Oct. 19, 2009
Followed the recipe used pepsi cola, it was pretty good, everyone liked it, however I believe using coke would make it better.
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Cooking Level: Expert

Home Town: Romeoville, Illinois, USA
Living In: Thomaston, Georgia, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.12 star rating.
Reviewed: Oct. 17, 2009
My entire family of picky eaters love this recipe. I brown it first and let the sauce sit and thicken up like other reviewers have suggested but don't add any extra ingredients and it is delicious!
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Cooking Level: Intermediate

Home Town: Victorville, California, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.12 star rating.
Reviewed: Oct. 17, 2009
Fantastic!My kids love it!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.12 star rating.
Reviewed: Oct. 13, 2009
Loved it! The kids were more into trying this one because of the cola. LOL
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Sha
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Cooking Level: Expert

Home Town: San Diego, California, USA
Living In: Aston, Pennsylvania, USA

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The reviewer gave this recipe 1 stars. This recipe averages a 4.12 star rating.
Reviewed: Oct. 13, 2009
I followed this recipe, browning the chops first as suggested, but no one in my family cared for this recipe.
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Cooking Level: Expert

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The reviewer gave this recipe 5 stars. This recipe averages a 4.12 star rating.
Reviewed: Oct. 11, 2009
I browned the chops briefly w/ flour and olive oil. I used ketchup, some spicy BBQ sauce and Dr. Pepper since we were out of coke. EXCELLENT! I think I'm going to try this for BBQ sandwiches.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.12 star rating.
Reviewed: Oct. 11, 2009
Easy and the whole family liked it
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The reviewer gave this recipe 5 stars. This recipe averages a 4.12 star rating.
Reviewed: Oct. 10, 2009
I made this recipe for my boyfriend, who isn't a big pork chop fan. It turned out really great. I used about 3/4 cups of barbecue sauce and 1/4 cup of ketchup. I rubbed the chops with a little bit of pepper and garlic salt and a dash of paprika. The sauce came out really well. I made 4 chops and it was the perfect amount of sauce for 4 chops. Next time I will probably try and brown them to retain some of the juiciness. Pork chops do have a tendency to get a little dry easy but the sauce was awesome! My boyfriend said they were really great and ate two of them.
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The reviewer gave this recipe 4 stars. This recipe averages a 4.12 star rating.
Reviewed: Oct. 10, 2009
Great recipe. The second time I made it I used sweet baby ray's BBQ sauce instead of ketchup and put a little onion slice on top of each chop. My family loved it !
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The reviewer gave this recipe 3 stars. This recipe averages a 4.12 star rating.
Reviewed: Oct. 8, 2009
Eh! This was ok, particularly if you have cola to use up. Very easy, and most uses things you have on hand. I'd put onions in it if I make it again.
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Cooking Level: Expert

Living In: Salem, Oregon, USA

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