Cola Onion Pork Chops Recipe -
Cola Onion Pork Chops Recipe

Cola Onion Pork Chops

Recipe by  

"This is a great, simple recipe to fix in a hurry. Perfect served with rice."

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Ingredients Edit and Save

Original recipe makes 3 servings Change Servings
  • PREP

    5 mins
  • COOK

    1 hr

    1 hr 5 mins


  1. Preheat the oven to 350 degrees F (175 degrees C).
  2. Place the pork chops in a shallow glass baking dish. Pour the cola over them, and sprinkle with onion soup mix.
  3. Bake uncovered for 30 minutes in the preheated oven. Turn over, and continue baking for another 30 minutes, until sauce is thickened and chops are fork tender.
Kitchen-Friendly View


  • Tip
  • Aluminum foil can be used to keep food moist, cook it evenly, and make clean-up easier.

Reviews More Reviews

Most Helpful Positive Review
May 14, 2008

I followed this recipe exactly, and to be honest I thought after baking these chops for a full 60 mins. they looked mighty dry. Since I can't (for health reasons) eat pork, this review is courtesy of my husband who ate till he nearly popped. The chops were flavorful and tender, so "2 thumbs up!" I have to admit, this was one of the easiest chop recipes I ever prepared, so thumbs up from the cook, too!

Most Helpful Critical Review
Apr 27, 2010

It was okay. I thought it tasted much too much like the onion soup mix. But I should have figured. Not bad, not great either.

Mar 10, 2005

The cola tenderizes the pork chops and the onion mix gives it flavor. People can't believe it when you tell them you used soda in the recipe. Great flavor and makes a good gravy with no hint of sweetness.

Apr 17, 2007

I love the simplicity of this recipe! I was a little concerned while it was baking as I read others reviews that it smelled "weird". It did have a weird smell while baking, not bad, just different. It was very good though! There was no left overs at my house! I'll absolutely make this again.

Jul 24, 2007

Really good, my whole family loved it. The first time I did exactly, except taking the chops out early,mine were not real thick, so got done early. The second time I used the slow cooker, even better! I will say that cola will burn and taste bad, so the reviews who had bad results might have a too hot oven! I found that out using coke on the grill.......

Apr 29, 2005

My husband and his friends loved this recipe and it was so easy. There is another similar recipe on here that calls for some ketchup which I didn't have but next time I would like to try adding it. (1/4 - 1/2 c) I had five pork chops and it worked out great. Thanks!

Aug 29, 2007

Yummy and super simple! Loved this recipe. I did two things different, I sprinkled pork chops with some garlic powder and then continued with recipe, and I baked the chops at 300 degrees for about 45 minutes. Wonderful smell while baking, I did not get a "burning smell" when made. Enjoyed by hubby and son. Will make again! Thanks!

Jun 16, 2005

This was GREAT!! Very easy and good flavor! I seasoned my chops with Garlic Salt and Pepper before adding to cola mixture. I also used Beefy Onion dry soup. VERY good...hubby liked them too. This recipe is a must try!


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  • Calories
  • 235 kcal
  • 12%
  • Carbohydrates
  • 18.7 g
  • 6%
  • Cholesterol
  • 59 mg
  • 20%
  • Fat
  • 7.7 g
  • 12%
  • Fiber
  • 0.6 g
  • 2%
  • Protein
  • 22.2 g
  • 44%
  • Sodium
  • 865 mg
  • 35%

* Percent Daily Values are based on a 2,000 calorie diet.

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