Reviewed: Mar. 29, 2011

I only added 1tbs of salt to the chicken and coke which I thought was perfect. I didn't pat the chicken dry after darining out the coke cause I didn't see it making a difference. The chicken came out great kind of like bourbon chicken.

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7 users found this review helpful

Reviewer:

dookie007

Reviewed: Feb. 9, 2011

Made these a couple times since I got the recipe.Like these very much and they're easy.

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11 users found this review helpful

Reviewer:

georgi porgi

Cooking Level: Expert

Home Town: Elizabeth, Colorado, USA

Living In: Muskogee, Oklahoma, USA

Reviewed: Feb. 7, 2011

This was very delicious. I liked the rub a lot. I used a Slovenian soda called Cockta, which is a citrusy cola. You can get it at specialty liquor stores.

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5 users found this review helpful

Reviewer:

BrewCrew

Cooking Level: Expert

Home Town: Harvard, Illinois, USA

Living In: Milwaukee, Wisconsin, USA

Reviewed: Oct. 16, 2010

very very good! one of the best wing recipes i've tried

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5 users found this review helpful

Reviewer:

CDR Jeff

Supporting Member (Click to learn more about Supporting Membership)

Reviewed: Jul. 11, 2010

Theses were the best! If you like kfc fire grilled wings,Well theses are even better! The only thing I did different was to cut salt in 1/2 and used season salt in the rub, cut that amount in 1/2 as well, Made theses last night, and are having them again tonight! with fresh sweet corn and macaroni salad YUM!

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14 users found this review helpful

Reviewer:

nice matters

Cooking Level: Intermediate

Reviewed: Jun. 1, 2010

We really liked this recipe! It had too much salt in it the first time I made it so I cut wayyyyy back on the salt and the family loved it the second time! I probably only used a couple of tablespoons in the brine mixture and then didn't use as much in the coating. I used chicken legs and they were a big hit!

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4 users found this review helpful

Reviewer:

Becky

Reviewed: May 20, 2010

OH MY GOSH!!!I NEVER ATE FASTER!!!This recipe tasted like it should be part of wing stop!!!My husband and I LOVED IT!!!!!

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6 users found this review helpful

Reviewer:

ProudmommyX3

Reviewed: Dec. 30, 2009

This is one lovely, simple, and outstanding brine for grilling chicken drumettes. I have my own grilling rub, but this brine is superb. If you're not familiar with how to brine, learn about how it works and brining ratios and times! :) Thanks for this nice recipe!

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3 users found this review helpful

Reviewer:

chefblackhat

Reviewed: Jul. 27, 2009

I thought it was an interesting idea, so I tried this weekend. Unfortunately, we were very disappointed. Not really any flavor other than some sweetness, which is not our favorite flavor for wings. Sorry, but I will not try this recipe again.

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13 users found this review helpful

Reviewer:

kimberly

Cooking Level: Intermediate

Home Town: Castro Valley, California, USA

Living In: San Antonio, Texas, USA

Reviewed: Jun. 24, 2009

I made these last weekend for my birthday party and everyone loved them. Everyone asked for the recipe. I am going to try this on chicken breast this week.

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11 users found this review helpful