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READY IN 15 mins

Coffee McAvee

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"A wonderful coffee drink that will keep you toasty on the winter evenings! Can also be a great dessert!" — Puzzler

Ingredients Edit and Save

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Original recipe makes 10 drinks Change Servings

11 (1.5 fluid ounce) jiggers coffee flavored liqueur
1/4 cup white sugar
10 (1.5 fluid ounce) jiggers 151 proof rum

5 cups vanilla ice cream
5 cups hot, brewed coffee

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Directions

Pour 2 jiggers of coffee flavored liqueur into a saucer. Spread sugar out on a separate saucer. Dip each glass into the liqueur and then into the sugar to coat the rim.
Pour 1 jigger of rum into each glass. Light the rum on fire using a long match and allow it to burn the sugar around the rim of the glass until it has turned to caramel, about 1 minute.
Extinguish the fire in each glass with a 1/2 cup sized scoop of ice cream. Pour 1 jigger of coffee liqueur over the ice cream, and top off the glass with hot coffee.

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