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Coffee Marinated Steak

By: Julie Wal  
"My dad-a big steak lover-got this recipe form a friend, and now we never eat steak without using this marinade. It makes the meat so juicy and adds a great flavor."

Rating: This weblink has been rated 32 times with an average star rating of 4.6 Read Reviews (28)

Rate/Review | 763 people have saved this

Prep Time:
10 Min
Cook Time:
15 Min
Ready In:
25 Min

Servings  (Help)

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Original Recipe Yield 6 servings
 

Ingredients

  • 2 tablespoons sesame seeds
  • 6 tablespoons butter or margarine
  • 1 medium onion, chopped
  • 4 garlic cloves, minced
  • 1 cup strong brewed coffee
  • 1 cup soy sauce
  • 2 tablespoons white vinegar
  • 2 tablespoons Worcestershire sauce
  • 2 pounds boneless beef top sirloin steak, cut 1 inch thick

Directions

  1. In a skillet, toast sesame seeds in butter. Add onion and garlic; saute until tender. In a bowl, combine the coffee, soy sauce, vinegar, Worcestershire sauce and sesame seed mixture. Pour half into a large resealable plastic bag; add steak. Seal bag and turn to coat; refrigerate for 8 hours or overnight, turning occasionally. Cover and refrigerate remaining marinade.
  2. Drain and discard marinade from steak. Grill steak, covered, over medium-hot heat for 6-10 minutes on each side or until meat reaches desired doneness (for medium-rare, a meat thermometer should read 145 degrees F; medium, 160 degrees F; well-done, 170 degrees F). Warm reserved marinade and serve with steak.
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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 22, 2006 by zibby3 
This was wonderful! We have steak quite often and this will be a regular in our rotation now.... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 19, 2007 by Meg A. 
This was really flavorful, and left the meat so tender, but I was left with a strong... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 17, 2007 by BSIGNS35 
I was VERY afraid to make this recipie - simply bec. of the coffee, but I'm soooo glad I took... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 27, 2008 by Kelly P. 
I was hesitant to try because of the coffee, but was pleasantly surprised with this recipe. I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 20, 2007 by Alicia RB 
This was so tasty. I used NY strips and marinated for 24 hours. I hate the outter fat on meat,... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 7, 2006 by lysando7 
This looks great i'm making it for dinner tonite! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 11, 2008 by Krissy 
I was skeptical to try this but I am glad I did. I followed it to the T except i used a tad... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 12, 2007 by Monica D 
My husband and I loved this recipe. The coffee flavor is very warm and romantic. I confess, I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 10, 2007 by ITALIANMOMOF3;) 
BOMB! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 30, 2007 by Jessie 
WOW! I marinated these for a full 24 hours and couldn't be more impressed. My steaks turned... MORE

 
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