I am very proud because I made this pie with home made Coffee Liqueur and even made ice-cream myself. I used 5 ingredient ice-cream from this site, it makes exactly 2 pints, so I just added a couple of teaspoons of cocoa powder into 1 pint. It was even easier than with store bought ice-cream, as I didn't have to defrost it to blend in Coffee Liqueur. Very satisfying taste, though I would recommend using good commercially produced ice-cream for a creamier pie. And it is easy and impressive looking!
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