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Coffee Liqueur Ice Cream Pie

SUBMITTED BY: ARVILLALAR

"This recipe combines the flavors of coffee and chocolate into an ice cream pie. For something different, try using coffee or chocolate chip ice cream in place of vanilla."
RECIPE RATING:
The reviewer gave this recipe 3 stars. This recipe average a 5 star rating.
Read Reviews (3)
PREP TIME  1 Hr 30 Min
READY IN  2 Hrs
Original recipe yield 1 - 9 inch pie

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1 1/8 cups chocolate wafer cookies, crushed
  • 1/2 cup unsalted butter, melted
  • 6 tablespoons coffee-flavored liqueur
  • 1 teaspoon instant espresso coffee powder
  • 3 ounces semisweet chocolate, chopped
  • 1 tablespoon unsalted butter
  • 1 pint vanilla ice cream, softened
  • 2 tablespoons coffee-flavored liqueur
  • 1 pint chocolate ice cream, softened
  • 2 tablespoons coffee-flavored liqueur
  • 3/4 cup whipped cream, beaten stiff

DIRECTIONS

  1. Preheat oven to 325 degrees F (165 degrees C). In a medium bowl, stir together the cookie crumbs and melted butter. Press mixture evenly onto bottom and sides of a 9 inch pie pan. Bake crust in oven for 10 minutes. Remove from oven and cool completely.
  2. In a small saucepan, heat 6 tablespoons of liqueur and espresso powder over low heat. Heat until warm and powder is dissolved. Stir in chocolate and 1 tablespoon of butter until mixture is melted and smooth. Allow to cool completely.
  3. Place vanilla ice cream into mixing bowl with 2 tablespoons of coffee liqueur. Using an electric mixer, blend together on low speed. Spread over bottom of cooled crust and freeze until firm. Then spread cooled chocolate mixture over frozen ice cream. Freeze pie until firm.
  4. Blend together chocolate ice cream and 2 tablespoons liqueur. Spread chocolate ice cream mixture over frozen chocolate sauce in pie. Freeze until firm. Serve pie with a decorative piped border of whipped cream around the inside edge of the pie.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 23, 2003 by MAGGIE MCGUIRE
This is one of the best ice cream desserts I have had in a long time. Its unique flavor is... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on May 28, 2006 by TequilaGirl
I am very proud because I made this pie with home made Coffee Liqueur and even made ice-cream... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 3, 2008 by Kris W.
I loved it and our guests loved it. I used an Oreo store bought crust which made it even... MORE


 
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Nutritional Information
Coffee Liqueur Ice Cream Pie
Grain Foods Foundation
Pack a healthy lunch and save

Servings Per Recipe: 8

Amount Per Serving

Calories: 454

  • Total Fat: 27.1g
  • Cholesterol: 65mg
  • Sodium: 153mg
  • Total Carbs: 43.5g
  •     Dietary Fiber: 1.7g
  • Protein: 4.5g

VIEW DETAILED NUTRITION

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