More Recipes Like Coconut Tapioca Pudding

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Classic Tapioca Pudding

Submitted by: Nicole

This is a classic tapioca pudding recipe that requires a lot of attention, but it's worth it. Tapioca pudding is a great comfort food and can be served warm or cold.

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Coconut Bread Pudding

Submitted by: Yoda

The classic bread pudding is enhanced with coconut flakes and coconut milk.

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Lemongrass Coconut Rice

Submitted by: MrsElaineous

Upgrade your standard rice side dish by using this recipe, which simmers long-grain rice in coconut milk with lemongrass, turmeric, and bay leaves.

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Slow Cooker Tapioca Pudding

Submitted by: GF.food

Classic tapioca pudding is made with very little hassle in a slow cooker. There is no need to presoak small tapioca pearls prior to cooking.

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Tapioca Rice Pudding

Submitted by: Pothead5

Home Town: Elmont, New York, USA

Living In: Pagosa Springs, Colorado, USA

This is a recipe I found in my grandmother's secret book it is so good I have to share it with the world - it might make it a better place! Serve with whipped cream.

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Coconut Custard Pudding

Submitted by: Wilma Lincoln
Provided by: Taste of Home

'Here's an easy dessert that my whole family loves,' says Wilma Lincoln from Montezuma, Iowa. 'I use an artificial sweetener when I make it for diabetic dinner guests and pretty it up with a sprinkle of nutmeg.'

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Haupia (Hawaiian Coconut Pudding)

Submitted by: ANNIE HIGHTOWER

Home Town: Remus, Michigan, USA

Living In: Lansing, Michigan, USA

This recipe shows you how to make your own coconut milk for use in this tropical island pudding.

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Chinese Coconut Pudding

Submitted by: Browniebaker

This molded, chilled dessert is made from gelatin, egg whites and evaporated milk flavored with coconut extract.

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Coconut Rice

Submitted by: Emma Maher

Basmati rice is simmered in coconut milk, instead of water, giving it a rich flavor.

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Chocolate Biscuit Pudding

Submitted by: GRETY25

This vintage recipe makes wonderful use of day-old biscuits, baking them with an easy custard to create this chocolate biscuit pudding. Serve this warm with a scoop of vanilla ice cream!

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