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Reviewed: Oct. 29, 2009

Love this recipe! Made it exactly per the recipe and was enjoyed by all. Will become a regular in my recipe box :)

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Reviewer:

Theresa

Cooking Level: Intermediate

Home Town: Columbus, Ohio, USA

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Reviewed: Nov. 2, 2008

I found this originally in the Oct/Nov 95 issue of Taste of Home magazine and it has been a family favorite since then. Easy to make and wonderful to eat.

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Reviewer:

Anita

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Reviewed: Dec. 25, 2006

I had this recipe and it was always a holiday favorite. This year I couldn't find it and was pleased to located it online. The only modification is that we always used toasted flaked coconut.

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