More Recipes Like Coconut Jerk Chicken

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Caribbean Coconut Chicken

Submitted by: Tia

You could book a Caribbean cruise, or you could try this tropical treat. Rich, smooth coconut milk is simmered with sauteed chicken breasts, onions, colorful bell peppers and roasted garlic. Turn up the heat with a dash of red pepper flakes.

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Michelle's Coconut Chicken Curry

Submitted by: VANCITYGIRL

Cauliflower and chicken are cooked in coconut milk and seasoned with curry in this rich, creamy dish.

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Chicken Stew With Coconut Milk

Submitted by: USA WEEKEND columnist Jean Carper

This is an exotic yet easy to make chicken curry stew. The coconut milk brings a Thai influence to this quick microwave main dish.

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Brazilian Chicken with Coconut Milk

Submitted by: MLYIN

Home Town: Taipei, Taipei, Taiwan

Living In: Bellevue, Washington, USA

This simple chicken in a vibrant coconut milk sauce will fill your kitchen with the enticing aromas of South American cooking. It's great served over pasta or rice.

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Thai Coconut Chicken

Submitted by: AMY BARTHELEMY

Living In: Saint Paul, Minnesota, USA

Just curry powder and light coconut milk are all it takes to sauce this dish of chicken and vegetables over fragrant jasmine rice.

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Curried Coconut Chicken

Submitted by: ROMA

Home Town: Great Mountain, Tortola, British Virgin Islands

Living In: Pearland, Texas, USA

Curried chicken simmered in coconut milk and tomatoes makes for a mouthwatering hint of the tropics! Goes great with rice and vegetables.

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Coconut Pecan Chicken

Submitted by: USA WEEKEND Jean Carper

Here's a crunchy treat with lots of flavor; high protein, antioxidants in nuts and low saturated fat -- an alternative to deep-fried chicken.

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Easy Raspberry Chicken with Coconut Rice

Submitted by: KELLYMC

Home Town: Toronto, Ontario, Canada

Living In: Dublin, County Dublin, Ireland

Fast and deeply flavorful, this raspberry vinegar-infused chicken dish is served over delicious coconut rice.

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Coconut Breaded Chicken with Crunchy Fruit Sauce

Submitted by: Marzetti® Slaw Dressing

Chicken breast strips are bathed in creamy Marzetti® Slaw Dressing, then breaded with a unique flaked coconut breading, baked, and served with a tantalizing sauce starring apricot preserves, dressing, cucumbers, and pecans.

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