Coconut Jasmine Rice Recipe - Allrecipes.com
Coconut Jasmine Rice Recipe
  • READY IN 30 mins

Coconut Jasmine Rice

Recipe by  

"This is one of my favorite rice recipes. It goes great with just about anything! Try a ginger chicken main dish with it!"

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Original recipe makes 6 servings Change Servings
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  • PREP

    10 mins
  • COOK

    20 mins
  • READY IN

    30 mins

Directions

  1. Stir coconut milk, water, sugar, and salt together in a saucepan over medium heat until sugar dissolves. Add rice; bring to a boil, cover the saucepan, reduce heat to low, and simmer until rice is tender and liquid is absorbed, 18 to 20 minutes.
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Reviews More Reviews

Jun 29, 2014

This is a very good rice to serve with spicy foods. The coconut flavour is not too overpowering as in those recipes that call for shredded coconut. I rinsed my rice, to eliminate some of the starch, before cooking. I will definitely be making this again. Thanks for sharing!

 
Jun 30, 2015

Excellent with a spicy curry - just the kind of side-dish you want to soak up the curry and tamper off some of the heat!

 

4 Ratings

Jun 13, 2015

I love this recipe. The rice has the perfect flavor.

 
May 26, 2015

Delicious, creamy, subtle flavor!

 

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Nutrition

  • Calories
  • 302 kcal
  • 15%
  • Carbohydrates
  • 40.9 g
  • 13%
  • Cholesterol
  • 0 mg
  • 0%
  • Fat
  • 13.9 g
  • 21%
  • Fiber
  • 1.3 g
  • 5%
  • Protein
  • 4.5 g
  • 9%
  • Sodium
  • 75 mg
  • 3%

* Percent Daily Values are based on a 2,000 calorie diet.

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About the Cook

Tony Reinert
0 Followers 1 Saved Recipes
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