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Coconut Icebox Cookies

SUBMITTED BY: Nan  PHOTO BY: leelaglitzer 

"Coconut flavored refrigerator cookies. They're light, crisp and delicious."
Coconut Icebox Cookies Recipe
RECIPE RATING:
This recipe has been rated 19 times with an average star rating of 4.6
Read Reviews (17)
Original recipe yield 4 dozen

SERVINGS

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Servings
 

INGREDIENTS (Nutrition)

  • 1/2 cup butter
  • 1 cup white sugar
  • 1 egg
  • 2 teaspoons vanilla extract
  • 1/2 teaspoon coconut extract
  • 1 3/4 cups sifted all-purpose flour
  • 3/4 teaspoon salt
  • 1/2 teaspoon baking soda
  • 1 cup shredded coconut

DIRECTIONS

  1. Cream butter or margarine, add sugar and continue creaming until light and fluffy. Stir in egg, vanilla and coconut flavoring.
  2. Sift the flour with the salt and baking soda. Alternately add the flour mixture and the shredded coconut to the creamed mixture. Form dough into sausage shapes about 2 inches in diameter. Tightly wrap dough and chill for several hours or overnight.
  3. Preheat oven to 375 degrees F (190 degrees C). Remove dough form refrigerator and cut into 1/4 inch slices. Bake on an ungreased cookie sheet for 10 minutes.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed on Dec. 23, 2003 by MAGGIE MCGUIRE 
Light, crispy and simple. These go great with a cup of tea. I pulsed the coconut in my food... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed on Dec. 9, 2005 by Steffilu 
Wow. I LOVE this dough. It's easy to work with, it shapes nicely, and you can vary it to no... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed on Mar. 10, 2005 by WATERBABIE 
I loved these cookies. I had to make something with a coconut theme and they did great. To add... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed on Dec. 18, 2004 by ALICIA549 
I made these with my 4 year old son yesterday and they turned out fantastic! I planned to save... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.58 star rating.
Reviewed on Sep. 5, 2005 by JOBEBBE 
these were really tasty. they might taste pretty good with crushed almonds or macadamia nuts MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed on Sep. 11, 2003 by JSCHAUFE 
Really yummy - I made these for a party, and sifted (lightly) powdered sugar over them - a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.58 star rating.
Reviewed on Dec. 20, 2008 by Momi 
I reduced the oven temp to 350 after my first batch darkened too much on the edges. These... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.58 star rating.
Reviewed on Mar. 26, 2008 by moosie 
was looking for something more crispy but these still turned out pretty well... i made 4 logs... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 4.58 star rating.
Reviewed on Jan. 23, 2008 by wrozier 
These cookies were pretty bland to me. I can't pinpoint an exact problem. I love coconut, but... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.58 star rating.
Reviewed on Dec. 12, 2008 by Leo 
I made these exactly as the recipe states, the only thing I changed was rather then putting... MORE

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Nutritional Information
Coconut Icebox Cookies

Servings Per Recipe: 24

Amount Per Serving

Calories: 118

  • Total Fat: 5g
  • Cholesterol: 19mg
  • Sodium: 138mg
  • Total Carbs: 17g
  •     Dietary Fiber: 0.6g
  • Protein: 1.3g

VIEW DETAILED NUTRITION

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