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Coconut Date Balls

Submitted by: Sharol Millard

There are a few classic recipes I absolutely have to pull out every Christmas, and this is one of those. These chewy balls are surprisingly crunchy and they look so pretty on a holiday candy tray.

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No Bake Date Balls

Submitted by: NKK

These freeze well. I make them mostly for the holidays.

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Date Balls

Submitted by: Tracy Wing

Rich and chewy, a holiday treat.

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Buried Treasure Date Bars

Submitted by: Rosina

Real treasures - light on fat, loaded with dates and nuts.

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Coconut Rum Balls

Submitted by: Carla Hoy

The flavor of these candies improves after 24 hours. They may be made ahead and stored in refrigerator. Roll in confectioners' sugar instead of coconut if you prefer.

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Hungarian Coconut Balls

Submitted by: Joni Fannin

I live here in Budapest as a missionary and these coconut balls are so good they are in almost every little cake store in the city. If you'd rather, you can substitute rum for the rum extract.

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