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Reviewed: Dec. 24, 2009

Turned out perfect--and so yummy! We followed the advice and added the extra cereal as well--our double batch only made about 50, maybe I made them a little bigger than what is normal? Thanks!!

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jillyb

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Reviewed: Dec. 24, 2009

GREAT recipe! I took the suggestion of previous reviewers and used 2 cups of crisp rice cereal and they were absolutely fantastic! My 5 yr. old son really enjoyed helping me roll the balls in coconut :) I made the recipe x 1.5 and the proportions were still perfect. Thank you!!

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Marsha Neufeld

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Reviewed: Dec. 23, 2009

My sister loved these as a child so my wife made this recipe. It is really good, actually better than I remember.

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CAFEMAN

Cooking Level: Expert

Home Town: Wallace, South Carolina, USA

Living In: Cheraw, South Carolina, USA

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Reviewed: Dec. 11, 2009

Made again with 2 cups cereal, and they were even better than my first time. Thanks!

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SNACKCRACKER675

Cooking Level: Intermediate

Home Town: Hendersonville, Tennessee, USA

Living In: Lawrenceville, Georgia, USA

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Reviewed: Nov. 30, 2009

My husband absolutely loves these. They're easy to make and pretty sweet little two bite treats.

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Amy K.

Cooking Level: Intermediate

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Reviewed: Dec. 27, 2006

I have to make these every Christmas too. I only use one beaten egg and they turn out great. It's the one recipe my kids and husband ask for every year. You can also roll them in powdered sugar if you don't like coconut.

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