The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: May 22, 2012
This was exactly what I was hoping for! I've grown up with what I think of as the New England version of this pie, and I found this to be a "stupid easy" recipe for this pie. It's not too full of coconut, not too "eggy," the perfect sweetness, and it has a very nice mouthfeel. I was very happy with it.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: May 8, 2012
Great recipe! Easy to make and very tasty! I followed others' suggestions and added more vanilla and more coconut. The pie came out creamy, thick and absolutely delicious! I used the cream cheese tart dough for the crust and it was fabulous! :)
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Cooking Level: Expert

Home Town: Los Angeles, California, USA

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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Jan. 11, 2012
We love this recipe, I made it for the holidays/Xmas Eve and New Year's Eve, it was Delicious.
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Home Town: Kearny, New Jersey, USA

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The reviewer gave this recipe 4 stars. This recipe averages a 4.5 star rating.
Reviewed: Nov. 6, 2011
This recipe was easy and pretty good. It didn't taste quite like I expected but that might have been my inexperience at making pies! I don't like coconut too much but the husband loved it. The only change I made was to substitute additional evaporated milk for the whipping cream, which I didn't have.
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The reviewer gave this recipe 1 stars. This recipe averages a 4.5 star rating.
Reviewed: Dec. 10, 2010
Terrible, just terrible... Not like the coconut pie I grew up eating. It was a flop at Thanksgiving... :(
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Mar. 12, 2010
Excellent taste, texture, and appearance. Very easy to make and always get compliments. I've used this recipe about 4 times now.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Feb. 11, 2010
My family loved this recipe - it was so good and very easy. I also added a bit more coconut.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Nov. 26, 2009
THIS IS BY FAR THE BEST COCONUT CUSTARD PIE ANYWHERE!! WE LIKE IT WITH A LOT OF COCONUT. WHEN I MAKE THIS RECIPE I DOUBLE IT AND ADD A WHOLE BAG OF COCONUT. THANK YOU SO MUCH FOR THIS WONDERFUL AND OH SO TASTY PIE!!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Jul. 25, 2009
SUPERB! I am from Philadelphia, and moved here to SC 15 years ago and that's about how long it's been since I had a coconut custard pie! My wife said it's good as if not better than what we got in restaurants! Thanks so much! OH...by the way, I made a mistake with the whipping cream and evaporated milk...I switched the amounts by mistake, and it still came out great! You can't mess this recipe up!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.
Reviewed: Apr. 14, 2009
GREAT! Even the guy who will only eat plain custard pie chose this one over his favorite custard pie without coconut.
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