Coconut Curried Tofu with Green Beans and Coconut Rice Recipe
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Coconut Curried Tofu with Green Beans and Coconut Rice

By: KMakoto  
"This is the no-fuss curry recipe for 'quick and easy' cooks out there. The rice is simple yet sweet and flavorful and the tofu with green beans will satisfy even the pickiest eaters."

Rating: This weblink has been rated 16 times with an average star rating of 3.4 Read Reviews (14)

Rate/Review | 572 people have saved this

What to Drink?

Wine Riesling
Prep Time:
10 Min
Cook Time:
25 Min
Ready In:
35 Min

Servings  (Help)

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Original Recipe Yield 1 serving
 

Ingredients

  • 1/2 cup water
  • 1/2 cup coconut milk
  • 1/2 cup uncooked white rice
  • 1/2 teaspoon butter
  • 3 ounces firm tofu, cubed
  • 1 cup fresh green beans, rinsed and trimmed
  • 1/4 teaspoon curry powder
  • 1/4 cup coconut milk

Directions

  1. Pour water, 1/2 cup coconut milk, and rice into a small saucepan. Bring to a boil over medium-high heat, then reduce heat to medium-low, cover, and simmer until the rice is tender, about 20 minutes.
  2. Meanwhile, melt the butter in a skillet over medium-high heat. Add the tofu and cook until golden-brown on all sides, about 5 minutes. When browned, stir in green beans, curry powder, and 1/4 cup of coconut milk. Simmer until the green beans are tender, then serve over rice.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 849 | Total Fat: 46.4g | Cholesterol: 5mg

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The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 13, 2008 by Robin 
This recipe was great once it was tweaked. I was afraid it would be too bland, so I added 1/4... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 29, 2007 by PARKER71 
A fantastic aroma fills the house during cooking and the taste lives up to the reviews. I... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 17, 2008 by Jillian 
I really liked this recipe, but agree it needs salt and a little extra curry powder. I added... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 6, 2009 by menasheep 
This is a good base recipe, but I had to make a lot of changes. I doubled it, added 2... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 11, 2009 by Cali Girl 
Looking at the ingredients to this recipe, it looks like it should be a Thai curry rather than... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 4, 2009 by slm 
I was very disappointed in this recipe. It sounds so easy and tasty, but the flavor left a lot... MORE
The reviewer gave this recipe 1 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 1, 2008 by Richard 
I cook a lot of curry and this was awful. I did a lot to dress it up, added peas, corn, chili... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 27, 2007 by Brooklynite 
Very good recipe once it's tweaked. I love coconut and I love spicy food, so I feel I saved... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 18, 2007 by Anna 
This was very easy to make and really, really delicious. I added some dried basil and garlic... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on May 20, 2008 by Beth 
Very good! Both my daughter and I enjoyed this dish. I added cilantro to give it a little... MORE

 
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