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Coconut Cream Pie IX

SUBMITTED BY: Sara  PHOTO BY: Kelli F. Supporting Member (Click to learn more about Supporting Membership)

"Flaked coconut is folded into a custard made with egg yolks thickened with flour."
Coconut Cream Pie IX Recipe
RECIPE RATING:
This recipe has been rated 19 times with an average star rating of 4.5
Read Reviews (17)
PREP TIME  30 Min
COOK TIME  30 Min
READY IN  6 Hrs
Original recipe yield 1 - 9 inch pie

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 2/3 cup white sugar
  • 1/3 cup all-purpose flour
  • 1 2/3 cups milk
  • 1/3 cup heavy cream
  • 4 egg yolks, beaten
  • 1 1/2 cups flaked coconut
  • 1 (9 inch) pie shell, baked

What to Drink?
Hot Non-Alcoholic Coffee

DIRECTIONS

  1. Combine sugar, flour, milk and cream in a heavy saucepan. Cook over medium-high heat, stirring constantly, until thick and bubbly. Continue to boil for one minute. Remove from heat.
  2. In a medium bowl, beat the egg yolks. Gradually stir in 1/4 of the hot mixture into yolks. Pour yolks back into remaining hot mixture stirring constantly. Cook, stirring constantly, for 2 minutes. Remove from heat and stir in coconut. Pour into baked pie shell.
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REVIEWS

The reviewer gave this recipe 3 stars. This recipe averages a 4.53 star rating.
Reviewed on Nov. 24, 2005 by Schadler 
This recipe was tastey, but the consistency was kind of watery, and it needs some type of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.
Reviewed on Apr. 11, 2004 by WARREN4 
Wow! This was great. Creamy and full flavored but not overly sweet. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.
Reviewed on Dec. 22, 2005 by Jenny26 
I loved this recipe! I made it for my family for Thanksgiving and I got many compliments. My... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.53 star rating.
Reviewed on Mar. 19, 2007 by KimberMc 
This was pretty good, but not what I was looking for. I followed the recipe exactly, only... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.
Reviewed on Sep. 25, 2006 by Lovetocook 
This pie was really good. My boyfriend doesn't like coconut but thought the pie was great. The... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.
Reviewed on Apr. 14, 2008 by Comerio P.R. 
SUPER GOOD! I'M NOT A COOK AND THIS IS SO EASY AND DELICIOUS THAT I CAN'T BELIVE I MADE IT. ... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.
Reviewed on May 7, 2008 by Elanni 
If I could pick a rating beyond 5 I would pick 5,000,000!!!! The pie was FANTASTIC and... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.
Reviewed on Dec. 25, 2006 by Connie 
This has got to be the best homemade coconut cream pie!!! It is very easy and the taste is... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 4.53 star rating.
Reviewed on Apr. 11, 2008 by Kelli F. 
I made this for Easter dinner and it was pretty good. This is the first time I have ever made... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 4.53 star rating.
Reviewed on Dec. 6, 2006 by joelya 
Was absoloutly delicious. I didnt use quite all the coconut, as it would have been a bit too... MORE

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Nutritional Information
Coconut Cream Pie IX

Servings Per Recipe: 8

Amount Per Serving

Calories: 351

  • Total Fat: 18.6g
  • Cholesterol: 120mg
  • Sodium: 190mg
  • Total Carbs: 41.5g
  •     Dietary Fiber: 1.9g
  • Protein: 5.6g

VIEW DETAILED NUTRITION

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