Recipe by Dickinson's
"A sweet and creamy coconut pie will please everybody in the family, and it's so easy to make."
Watch video tips and tricks
1 (9 inch)
pastry pie shell, unbaked
1 1/4 cups
1 1/2 teaspoons
1 (10 ounce) jar
Dickinson's® Coconut Curd
sweetened flaked coconut
Sweetened whipped cream
* Percent Daily Values are based on a 2,000 calorie diet.
Coconut Cream Custard Pie
Serving Size: 1/8 of a recipe
Servings Per Recipe: 8
Amount Per Serving
Calories from Fat: 173
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