Coconut Cream Coffee Creamer Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Mar. 6, 2014
I thought this was perfect! Omitting the coconut- Yes it is chemicals- and doubling the vanilla, it came out like International Delight Coldstone which is my absolute favorite! Thank you for sharing this terrific recipe- i think I might try half and half next time to cut the fat a bit.
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Reviewed: Dec. 21, 2013
This wasn't what I was hoping it would be. There was an aftertaste that I didn't care for.
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Cooking Level: Expert

Home Town: Memphis, Tennessee, USA
Living In: Olive Branch, Mississippi, USA
Reviewed: Dec. 16, 2013
Not the recipe I had hoped it would be. Claims to not have "added chemicals" but that's what the coconut extract is, and you CAN taste it. If anyone knows where to find natural coconut extract (not imitation - i.e. chemicals) please let me know!!!
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Cooking Level: Expert

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Reviewed: Jul. 30, 2013
I followed the recipe exact, only making a lighter version with fat free half-n-half, lowfat milk and Truvia. This is off the charts delicious. My coffee tastes decadent.
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Photo by Sarah Jo

Cooking Level: Expert

Home Town: Seattle, Washington, USA
Living In: Belle Vernon, Pennsylvania, USA

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