Coconut Chocolate Cookies

SUBMITTED BY: Andrew Morgan

"Very chewy, very chocolaty (and very yummy!) cookies."

RECIPE RATING:

Read Reviews (3)

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PREP TIME	15 Min
COOK TIME	15 Min
READY IN	30 Min
Original recipe yield 3 dozen

SERVINGS

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Servings
USMETRIC

INGREDIENTS (Nutrition)

1 2/3 cups sweetened condensed milk
3 (1 ounce) squares unsweetened chocolate
2 cups shredded coconut
1 pinch salt
1 teaspoon vanilla extract
1 cup chopped pecans

DIRECTIONS

Preheat oven to 300 degrees F (150 degrees C). Grease cookie sheets.
Combine milk and chocolate in double boiler over low heat. Stir frequently until chocolate has melted. Remove from heat and pour into mixing bowl. Stir in coconut, pecans, vanilla and salt. Mix well. Drop by teaspoonfuls onto cookie sheets.
Bake for about 15 minutes, or until firm.

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REVIEWS

Reviewed on Jun. 16, 2003 by Jo

I was disapointed by these cookies, they were flat and sticky, they had a nice chocolatey... MORE

Reviewed on Oct. 27, 2005 by VOXMORGAN

Flat too sweet anever again MORE

Reviewed on Jun. 11, 2007 by upadanasaddha

this recipe tasted really good (but it kind of tasted like sweetened condensed milk more than... MORE

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Nutritional Information

Coconut Chocolate Cookies