More Recipes Like Coconut Carrots - All Recipes
 
Photo of: Quick and Easy Baked Carrots

Quick and Easy Baked Carrots

Submitted by: wilsondogg 
Nutmeg, cinnamon, and a pinch of sugar make these baked carrots a great side dish for any meal. 
Photo of: Parmesan Crusted Baby Carrots

Parmesan Crusted Baby Carrots

Submitted by: becky1618 
Tender carrots are cooked with butter and Parmesan cheese in this easy, three-ingredient side dish. 
Photo of: Honey Ginger Carrots

Honey Ginger Carrots

Submitted by: Linda 
Carrots are gently simmered with butter, lemon, honey and a hint of ginger. 
Photo of: Glazed Carrots

Glazed Carrots

Submitted by: Tricia McTamaney 
Living In: Savage, Minnesota, USA
Carrots are glazed with a butter and brown sugar glaze in this simple but delicious side dish. 
Photo of: Candied Carrots

Candied Carrots

Submitted by: Denyse 
Sliced carrots are glazed in a buttery brown sugar sauce for a colorful, crowd-pleasing side dish. 
Photo of: Bourbon Glazed Carrots

Bourbon Glazed Carrots

Submitted by: Flipper 
Home Town: Swift Current, Saskatchewan, Canada
Living In: Richmond, Texas, USA
Sweet carrots are drizzled with a buttery bourbon glaze for a warm side dish for the holiday table. 
Photo of: Carrots in Dill Butter

Carrots in Dill Butter

Submitted by: Michele O'Sullivan 
Carrots are gently simmered in butter and dill seed. 
Photo of: Chef John's Five-Spice Carrots

Chef John's Five-Spice Carrots

Submitted by: Chef John 
A sprinkle of Chinese five-spice powder is all you need to turn that dish of carrots into a tasty side dish with a slightly exotic flavor twist. 
Photo of: Maple Glazed Carrots

Maple Glazed Carrots

Submitted by: cherbear 
Living In: Erie, Pennsylvania, USA
Maple-glazed carrots with a hint of butter are a quick and easy side dish for any occasion. 
Photo of: Spicy Glazed Carrots

Spicy Glazed Carrots

Submitted by: BAJUNKIN 
Home Town: Guin, Alabama, USA
Living In: Pell City, Alabama, USA
Carrots cooked with brown sugar, cinnamon, cayenne pepper, and a hint of nutmeg make a flavorful and easy side dish that's great with fall meals. 
 
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