Recipe by Silk®
"Sugar, spice, and rum (if you like) with coconut and whole grain bread make a rich and delicious bread pudding."
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brown sugar or dark brown sugar
Silk® Original or Vanilla Coconutmilk
eggs or equivalent egg substitute
coconut or dark rum
flaked coconut (sweetened or unsweetened), divided
1 (1 pound) loaf
whole grain bread, cut into 1-inch cubes
* Percent Daily Values are based on a 2,000 calorie diet.
Coconut Bread Pudding from Silk(R)
Serving Size: 1/12 of a recipe
Servings Per Recipe: 12
Amount Per Serving
Calories from Fat: 74
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