Good cookies, although I made a few changes and will make more if/when I decide to try these again. Instead of 1c of butter, I did 1/2c butter and 1/2c apple sauce...I didn't want super greasy cookies. Instead of the 2tbsp of water, I did 2tbsp of milk, because...well, I just thought it was odd to add water to cookies. I added an extra teaspoon of almond extract, since I was really wanting the almond flavor to come out in these cookies...since the recipe didn't specify how much salt to add, I just put in 1/4tsp, but I think would up it to a 1/2tsp instead to make the almond flavoring more pronounced. In the future, I'd also reduce the amount of baking powder to 1/2tsp, since I prefer a chewier cookie. So...quite a few little changes here and there, but overall a good cookie that I would try again.
Was this review helpful?
3 users found this review helpful
Good cookies, although I made a few changes and will make more if/when I decide to try these...