Coconut Almond Cookies Recipe
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Coconut Almond Cookies

By: Laurie Thompson  
"My mother-in-law passed this recipe along to me several years ago and I have been making it regularly. Absolutely delicious!"

Rating: This weblink has been rated 24 times with an average star rating of 4.3 Read Reviews (22)

Rate/Review | 421 people have saved this

Prep Time:
10 Min
Cook Time:
12 Min
Ready In:
22 Min

Servings  (Help)

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Original Recipe Yield 3 dozen
 

Ingredients

  • 1 cup butter, softened
  • 1 1/2 cups white sugar
  • 1 egg
  • 2 tablespoons water
  • 1 teaspoon almond extract
  • 2 1/2 cups sifted all-purpose flour
  • 3/4 teaspoon baking powder
  • 1/2 cup flaked coconut

Directions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. In a large bowl, cream together butter and sugar until smooth. Beat in the egg, water and almond extract. Combine the flour, baking powder and salt; stir into the creamed mixture. Stir in coconut. Roll the dough into walnut sized balls. Place the cookies 2 inches apart onto the cookie sheet and flatten with a floured fork.
  3. Bake for 8 to 10 minutes in the preheated oven, or until lightly browned on the bottom. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 117 | Total Fat: 5.7g | Cholesterol: 20mg

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 view all reviews »

The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 23, 2003 by MNMPRINCESS 
The cookies are very tasty. The only problem is in the instructions, it says to add salt but... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 8, 2008 by LEXIANDJACK 
These are amazingly good cookies; my search for the definitive "almond" cookie is over! I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 30, 2006 by Linda 
Will make this recipe again as it was very good. I followed the recipe except added 1/3 cup of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 27, 2008 by jenniferjt 
I made a few adjustments. I used whole wheat flour instead of white and increased the baking... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 20, 2008 by dryummy 
The first batch was not that good for my taste... Did the recipe again with 1 cup of coconut... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 8, 2006 by Catherine S 
These cookies taste pretty good. I followed the recipe just like it was written but added a... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 12, 2008 by Mahsa 
I added 1 cup of coconut but I could have added lot more.I kept them in oven 4 min more.They... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 4, 2006 by LUUVBUNNY 
These cookies are fantastic!So buttery and soft,absolutely delicious!I added a little more... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 26, 2007 by copycatO.O 
2 much alomd taste. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 13, 2007 by BOBOBEARZOE 
These were very good, I baked a couple of minutes longer than recipe called for, they turned... MORE

 
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