Cocoa Ripple Cake Recipe Reviews - Allrecipes.com (Pg. 1)
Reviewed: Feb. 10, 2012
Delicious! Even though I overbaked it, it didn't dry out! The chocolate inside was a great idea, gave it a pretty design and tastes yummy. I did not use the Chocolate Glaze, I sprinkled with powdered sugar (which was the other suggestion) and I did not use Crisco Baking Sticks, I used margarine instead. Thanks for the recipe, tastes great.
Was this review helpful? [ YES ]
6 users found this review helpful

Reviewer:

Photo by Allrecipes

Cooking Level: Intermediate

My Profile | Cooks I Like
Reviews | Photos | Recipes | Menus | Blog



 
ADVERTISEMENT
Go Pro!

In Season

Let the Slow Cooker Handle It
Let the Slow Cooker Handle It

The best wintertime meals need a long, slow simmer while you're doing something else.

Get Your Money's Worth
Get Your Money's Worth

Our big collection of budget recipes will leave some jingle in your pocket.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Related Videos

Ultimate Chocolate Chip Cookies

See how to make classic chocolate-chip cookies.

Chocolate Lava Cake

Make rich and impressive single-serving chocolate cakes.

How to Make Angel Food Cake

Watch how to make this decadent-tasting but actually fat-free cake.

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States