Cocoa Cappuccino Mousse Recipe
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Cocoa Cappuccino Mousse

By: HersheysKitchens.com  
"Condensed milk, cocoa and coffee are cooked together, then folded into whipped cream and chilled in this mocha mousse."

Rating: This weblink has been rated 37 times with an average star rating of 4.7 Read Reviews (30)

Rate/Review | 770 people have saved this

 

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Original Recipe Yield 8 servings
 

Ingredients

  • 1 (14 ounce) can sweetened condensed milk
  • 1/3 cup HERSHEY®'S Cocoa Powder
  • 3 tablespoons butter
  • 2 teaspoons instant coffee granules
  • 2 teaspoons hot water
  • 2 cups heavy cream, chilled

Directions

  1. Combine sweetened condensed milk, cocoa, butter and coffee (coffee granules dissolved in hot water) in medium saucepan. Cook over low heat, stirring constantly, until butter melts and mixture is smooth. Remove from heat; cool.
  2. Beat whipping cream in large bowl until stiff. Gradually fold chocolate mixture into whipped cream. Spoon into dessert dishes. Refrigerate until set, about 2 hours. Garnish as desired.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 415 | Total Fat: 30.9g | Cholesterol: 110mg

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The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 3, 2004 by Deb 
This was creamy,decadent,and delightful! To serve it I painted melted chocolate onto the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 14, 2003 by PPK 
Very dangerously good. I'll need to hold back on how often this is made. I've decided to use... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 20, 2003 by OVDAT 
This stuff is great - I poured it into (bought) cupcake-size chocolate cups and served it with... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 28, 2005 by JANICER8 
This mousse was quite a hit! I heated it slowly, and it turned out very smooth and creamy.... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 29, 2003 by AMIEK 
this has a great sweet flavor, but had the texture of runny whipped cream, not firm enough to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 12, 2006 by GCHEVASR 
ABSOLUTELY DELICIOUS!!!!!!!!!! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 29, 2005 by DOROTHYFIELDMAN 
This was wonderful. I added a pinch of cinnamon to make it more like Mexican hot chocolate. MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Apr. 10, 2005 by KATILAICE 
The taste is phenomenon! However, I add another 1 tablespoon of geltine powder, cuz it seems... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 5, 2004 by HIRAKAZI 
This recipe is just amazing...it took minutes to prepare and tasted simply delicious MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 29, 2003 by ALISON COWART 
VERY EASY AND QUICK DESSERT. THE LONGER YOU LET IT SET THE MORE CAPPUCINO FLAVOR GOES THROUGH.... MORE

 
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