Recipe by wburn
"This is Coco-style chicken curry. Mozzarella cheese can be substituted for Havarti if desired."
Hmm. None of these ingredients are on sale today.
Show ingredients on sale
Sort stores by
Save money at local stores when ingredients are on sale!
Watch video tips and tricks
1 (12 ounce) package
sliced fresh mushrooms
2 1/2 cups
1 (3.5 ounce) container
medium-hot curry sauce mix (such as S&B® Golden Curry)
skinless, boneless chicken breast halves, pounded 1/2-inch thick
salt and ground black pepper to taste
panko bread crumbs
cayenne pepper, or to taste
cooked short grain white rice, warmed
* Percent Daily Values are based on a 2,000 calorie diet.
Coco-Style Chicken Curry
Serving Size: 1/4 of a recipe
Servings Per Recipe: 4
Amount Per Serving
** Calories: 732
** Calories from Fat: 297
Rhubarb adds its tangy flavor to everything from salsa to lemonade. Don't forget the pie.
Warm weather calls for a cold, fruity smoothie. Choose from over 400 refreshing recipes.
Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!
Chicken breasts simmer in a spicy tomato and yogurt sauce.
What's cooking in Pearland, Texas? A sweet-and-savory fusion dish.
Check out this delicious and easy to make homemade chicken curry!