Photo of: Shrimp and Octopus Soup (Caldo de Camaron y Pulpo)

Shrimp and Octopus Soup (Caldo de Camaron y Pulpo)

Submitted by: SCOOBYLADY 
This is a 'Caldo' or soup made with Shrimp and Octopus. This is for all the Mexican and seafood lovers. This soup can be eaten with Tortillas or Tostadas. 

Photo of: Avocado-Lime Shrimp Salad (Ensalada de Camarones con Aguacate y Limon)

Avocado-Lime Shrimp Salad (Ensalada de Camarones con Aguacate y Limon)

Submitted by: La Afro-Cubana 
Home Town: Newport, Rhode Island, USA
Living In: Central Falls, Rhode Island, USA
This easy shrimp salad contains no lettuce. It's perfect for barbeques or as a 'change of pace' dinner side dish. Customize this recipe with your favorite salad dressing in place of the lime juice. The lime gives it a tiny tangy kick. 

Photo of: Brazilian Cheese Puffs (Pao de Queijo)

Brazilian Cheese Puffs (Pao de Queijo)

Submitted by: Mama & her Girls 
Home Town: Mississauga, Ontario, Canada
Living In: Khobar, Ash Sharqiyah, Saudi Arabia
These baked cheese puffs are made with yogurt, Parmesan cheese, and mozzarella cheese. 

Shrimp de Jonghe II

Submitted by: JFCHURCH 
Freshly cooked shrimp are baked in a well-seasoned butter and bread crumb mixture. Great as an appetizer or main dish.  

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Erin's Pico de Gallo

Submitted by: Rapinka82 
Living In: Chippewa Lake, Ohio, USA
Fresh cilantro and sweetened lime juice are key to making this recipe really delicious. You can find the lime juice in the aisle with margarita mixers and such. This makes a lot to feed a crowd! 

Photo of: Pupusas de Queso (Cheese-Stuffed Tortillas)

Pupusas de Queso (Cheese-Stuffed Tortillas)

Submitted by: Jenny Supporting Member (Click to learn more about Supporting Membership)
Home Town: Langley, Washington, USA
Living In: Everett, Washington, USA
A favorite El Salvadoran snack, homemade tortillas stuffed with fresh queso blanco cheese are often paired with a traditonal coleslaw called curtido. Farmer's cheese or mozzarella can be substituted for queso blanco. 

Photo of: Pico De Gallo

Pico De Gallo

Submitted by: grneyedmustang 
Home Town: Jonesboro, Georgia, USA
Sometimes when you eat authentic Mexican food, they give you this salsa made with tomatoes, onions, and jalapenos. Once you serve this with your Mexican dish such as tacos, you will want it with all your Mexican dishes! 

Eyes of Ox (Ojos de Buey)

Submitted by: Cecy 
Home Town: Maracaibo, Zulia, Venezuela
Living In: Sussex, Wisconsin, USA
These simple Venezuelan treats consist of nothing more than prunes wrapped in bacon before being baked to crispy deliciousness. 

Photo of: Empanadas Fritas de Queso

Empanadas Fritas de Queso

Submitted by: damasio 
These Chilean empanadas are filled with queso chanco, a Swiss-type cheese, and can be either baked or deep-fried. 

Shrimp de Jonghe I

Submitted by: Jenne 
Great shrimp appetizer that can be prepared ahead of time and refrigerated for later cooking. Terrific with garlic bread or fresh dinner rolls. 
 
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