Cocktail Wieners I Recipe - Allrecipes.com
Cocktail Wieners I Recipe
  • READY IN 20 mins

Cocktail Wieners I

Recipe by  

"Tasty little smoked cocktail wieners get simmered in a tangy cranberry and chile sauce."

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Original recipe makes 15 servings Change Servings
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  • PREP

    10 mins
  • COOK

    10 mins
  • READY IN

    20 mins

Directions

  1. In a 4-quart saucepan over medium heat, combine cranberry sauce and chili sauce. Break the cranberry sauce into smaller pieces with wooden spoon to speed up the melting process. Stir and heat until the cranberry sauce is melted. Add the cocktail wieners and cook until the wieners are heated. Use toothpicks for serving.
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Reviews More Reviews

Most Helpful Positive Review
Nov 17, 2004

Maybe it's a regional thing, but this is a favorite appetizer in Wisconsin. I wouldn't use any other sauce for little weenies - Barbeque sauce is too thick...little weenies in a cranberry and chili sauce mix is always at a party and is always gone by the end of the night.

 
Most Helpful Critical Review
Jan 25, 2004

I'm sorry, but this was nasty (atleast to my family and the 2 other families at the party.) I had seen that everyone put them on their plates but noticed that noone was eating them. I tried one myself and I didn't even get it down before I spit it back out. I had to bring them all back home and in the trash they went. Normally, we all like these lil' weinies...but I think it might have been the chili sauce. Yuk!

 

44 Ratings

Dec 20, 2004

I was going to add my recipe for cocktail wieners but found this one that is very similar. The only difference in my recipe is that I add 2 Tbsp. of brown sugar and 1 Tbsp. lemon juice to the sauce. I have been making this for our church Christmas Cantata for years and I always take copies of the recipe with me because I am always asked for it. I was shocked at the low rating of this recipe because it is really a hit in my community. I also have a recipe that uses the grape jelly but we all agree that the cranberry sauce is much, much better!

 
Jan 25, 2004

Don't let these cook longer than needed.

 
Oct 15, 2004

Instead of cranberry sauce, try adding grape jelly...about 4 to 5 tablespoons, or to suit taste. Much better!

 
Mar 12, 2009

These were very good. I usually just use BBQ sauce, I like this better. I heated on the stove, then transfered to a small crock pot,Thanks.

 
Feb 28, 2006

Everyone enjoyed these! Kids and adults. I followed the recipe as is adding 2 T brown sugar and 1 T lemon juice as suggested by another reviewer. The ingredients sound a little strange, but they meld together perfectly!

 
Jan 25, 2004

Yum! You gotta love this recipe! It's tasty and easy!

 

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Nutrition

  • Calories
  • 341 kcal
  • 17%
  • Carbohydrates
  • 19.8 g
  • 6%
  • Cholesterol
  • 56 mg
  • 19%
  • Fat
  • 24.3 g
  • 37%
  • Fiber
  • 0.6 g
  • 3%
  • Protein
  • 11.8 g
  • 24%
  • Sodium
  • 1230 mg
  • 49%

* Percent Daily Values are based on a 2,000 calorie diet.

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