Photo of: Cobb Breakfast Casserole

Cobb Breakfast Casserole

Submitted by: Aliza 
Home Town: Seattle, Washington, USA
Living In: Los Angeles, California, USA
A baked egg casserole with chicken, bacon, tomatoes, blue cheese, and chives.  

Fresh Tomato Parmesan Scramble

Submitted by: FrackFamily5 
Home Town: Catasauqua, Pennsylvania, USA
Living In: Corona, California, USA
This simple egg scramble idea features Parmesan cheese and tomatoes seasoned with black pepper and garlic salt. 

Photo of: Sausage, Egg, and Cheese Scramble

Sausage, Egg, and Cheese Scramble

Submitted by: Meaghan 
This is a tasty scramble of scrambled eggs, cheese, and pieces of sausage. Great for a Sunday morning family breakfast! You may use as much of whatever type of cheese you prefer for this recipe. 

Richard's Breakfast Scramble

Submitted by: HLWARD 
Home Town: Lloydminster, Alberta, Canada
A quick and easy egg scramble featuring ham, cheese and vegetables. 

Photo of: Cobb Salad Ham Roll-ups

Cobb Salad Ham Roll-ups

Submitted by: National Pork Board 
These fun appetizers are a breeze to assemble! Ham, bacon, eggs and blue cheese make an unforgettable combination of flavors rolled up in lettuce leaves. 

Photo of: Sweet Herb Scramble

Sweet Herb Scramble

Submitted by: Karen Skolfield 
Scrambled eggs with tarragon, marjoram, parsley, and cheese. Salt and pepper may be added at the table. 

Joe's Special Scramble

Submitted by: JULIEP 
A delicious, beefy scramble great for any meal of the day! This is a Seattle favorite! 

Swiss Cheese Scramble

Submitted by: JEANIE BEAN 
A hearty make ahead breakfast casserole that's as filling as it is delicious.  

Photo of: Veggie Egg Scramble

Veggie Egg Scramble

Submitted by: Phyllis Behringer 
White wine turns this egg dish into a sophisticated brunch specialty. 'While staying with friends one weekend, we enjoyed the most wonderful eggs,' says Phyllis Behringer of Defiance, Ohio. 'I created this version to reduce the calorie and fat content.' 

Jumbutt Skillet Scramble

Submitted by: Julie 
An old-time supper skillet with potatoes, sausage, peppers, and eggs is perfect for a hearty hot dinner on a weeknight.  
 
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