More Recipes Like Clubhouse Chicken

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Chicken Cacciatore

Submitted by: Susan Adair

'Not only is this satisfying main dish easy to fix, it tastes fantastic,' assures Susan Adair from Muncie, Indiana. And it has plenty of nicely spiced sauce.

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'This recipe was passed on to me by a friend. I've altered it slightly to suit our tastes,' Leann Hilmer from Sylvan Grove, Kansas says of the simple skillet supper. 'We like it with a fresh green salad.'

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Tangy Pineapple Chicken

Submitted by: Jean Ecos

Tender chicken in a tangy sauce, topped with pretty pineapple, makes a mouthwatering main dish. The recipe comes from Jean Ecos of Waukesha, Wisconsin.

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Spicy Chicken Corn Skillet

Submitted by: Kelly Patterson

We think this supper tastes even better the next day, so any leftovers quickly disappear around here. You can adjust the cayenne pepper to suit your taste.--Kelly Patterson, Lafayette, Louisiana

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Spicy Honey-Mustard Chicken Stir-Fry

Submitted by: Taste of Home Test Kitchen

Peanut butter, lime juice, Dijon mustard and cayenne pepper boost the flavor in this tangy chicken dish from our Test Kitchen. Served with or without rice, it's a satisfying supper.

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Saucy Apricot Chicken

Submitted by: Taste of Home Test Kitchen

Canned apricots add color and nutrition to this delicious sauce served over chicken breasts.

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Apricot Salsa Chicken

Submitted by: Grace Yaskovic

In an unusual but tongue-tingling combination, apricots and salsa smother pieces of chicken with a sweet and spicy sauce in this recipe by Grace Yaskovic of Branchville, New Jersey.

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Aloha Chicken

Submitted by: Jenny Reece

'I'm always on the lookout for low-fat recipes that are scrumptious, too, like this one,' comments Jenny Reece of Lowry, Minnesota. In her dish, quick-cooking chicken breasts get wonderful sweet flavor from pineapple, honey and teriyaki sauce.

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Skillet Chicken

Submitted by: Wandalean Reagan

I found this basic recipe in a package of chicken breasts purchased from the grocery store. I made changes because my husband and I like more sauce than the original recipe provided. For company, this dish can easily be doubled. -Wandalean Reagan, Baltimore, Maryland

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Pierogi Chicken Supper

Submitted by: Barbara Scott

This change-of-pace dish combines chicken, cheese and onion with frozen pierogies for a complete meal. From Barbara Scott, Walkersville, Maryland, the satisfying skillet supper takes just 30 minutes to get on the table.