Photo of: Category Five Hot Sauce

Category Five Hot Sauce

Submitted by: Emily Tisdale Supporting Member (Click to learn more about Supporting Membership)
This flavorful homemade hot sauce can be substituted in any recipe calling for Tabasco or Louisiana Hot Sauce. It's great on foods to add a lot of flavor and heat. 

Habanero Hot Sauce

Submitted by: Jim 
This sauce is very hot, but not too insane. For maximum heat increase habaneros as desired. 

Scotch Bonnet Hot Sauce

Submitted by: bla 
Made from scotch bonnet and jalapeno chile peppers, this is some of the hottest hot sauce you'll ever try. 

Photo of: Green Hot Sauce (Salsa Verde)

Green Hot Sauce (Salsa Verde)

Submitted by: ShareBear Supporting Member (Click to learn more about Supporting Membership)
Simple, fresh, and hot, what more could a green salsa want? It contains tomatillos, serrano pepper, onion, and garlic. 

Photo of: Simple Delicious Pasta Sauce

Simple Delicious Pasta Sauce

Submitted by: *~Lissa~* 
Home Town: Attleboro, Massachusetts, USA
Living In: Cobb, California, USA
All you need for this pasta sauce is garlic, tomato and olive oil and a couple of minutes to stir it. 

Jim's 'Painkiller' Hot Sauce

Submitted by: Jim 
Fresh oregano and parsley provide the flavor in this fiery-hot hot sauce. 

Not Yet Reviewed!
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Saundra's Hot Sauce

Submitted by: SAUNDRA 
Tomatoes, jalapeno chile peppers, green chile peppers and onion are combined with cilantro and garlic powder. Adjust the amount of jalapenos and cilantro as desired. 

Tomato and Basil Pasta Sauce

Submitted by: Carolyn S Supporting Member (Click to learn more about Supporting Membership)
Home Town: Paris, Ontario, Canada
Living In: Toronto, Ontario, Canada
Fresh basil is added to a sauce made of canned tomatoes simmered with balsamic vinegar, sugar, and red pepper flakes. 

Photo of: Bob's Habanero Hot Sauce - Liquid Fire

Bob's Habanero Hot Sauce - Liquid Fire

Submitted by: R. B. Miller 
Using fewer habanero peppers can reduce the spiciness in this extremely hot habanero hot sauce. The sauce works wonders as a pick-up for Bloody Mary drinks. Flavors meld wonderfully and the sauce keeps nicely for a long time. Warning: A dash is all you need and it is best to use gloves when handling the habanera peppers. 

Barbara's Hot Sauce

Submitted by: BMDSINGLE 
Texans love Mexican food, especially the hot sauce. We judge a Mexican restaurant by the hot sauce served before the meal. This is my version. Spices can be adjusted to taste. 
 
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