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Clayton's Pork Chops

SUBMITTED BY: LUVTSHAG PHOTO BY: AbbyA

"This recipe is so easy. My family loves it. The gravy is delicious served with rice."
RECIPE RATING:
The reviewer gave this recipe 50 stars. This recipe average a 4.1 star rating.
Read Reviews (40)
PREP TIME  15 Min
COOK TIME  45 Min
READY IN  1 Hr

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 6 pork chops
  • 1 (10.75 ounce) can condensed cream of mushroom soup
  • 1 (10.75 ounce) can condensed cream of celery soup
  • 1 cup sour cream
  • 1 (6 ounce) can French-fried onions

DIRECTIONS

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place pork chops in a 9x13 inch baking pan. Add the mushroom and celery soups. Stir to coat the pork chops.
  3. Bake in preheated oven for 45 minutes, until meat is no longer pink inside and thermometer reads 160 to 170 degrees F (71 to 77 degrees C).
  4. Remove from oven and stir sour cream into soup mixture. Sprinkle with French-fried onions. Serve immediately.
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REVIEWS

The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 1, 2003 by Navy_Mommy
Good basic recipe. I browned my chops on the stove first. Also, because I only needed 2 pork... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 23, 2007 by Sioranth
I did this a little differently. I combined the soups and sour cream together, browned the... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 13, 2002 by LUX
This is the simplest recipe I have found, & it is so simple that it is a sin!!! A recipe you... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 27, 2006 by sheimbuch
This recipe was delicious! I've made pork chops with just mushroom soup in the past. The sour... MORE
The reviewer gave this recipe 2 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 12, 2004 by Wilemon
This was VERY bland and the chops were overcooked. I removed the chops to a plate, poured the... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 23, 2003 by LISA_LOU
An easy and mouth watering way to make this soooo good recipe is to put all ingredients except... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 21, 2003 by CHARTEN
This is the best pork chop I've had since I left my mom's house...everyone should try this! MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Feb. 20, 2008 by AbbyA
i browned the pork chops before hand as well, and mixed all ingredients together before... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 10, 2007 by GETGOGO
GREAT recipe for freezer burnt pork chops!!! They came out very good, you'd never guess how... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 25, 2004 by KRISTENCJOHNSON
I thought there would be more to the sauce....it was very thin and the recipe was just okay. MORE

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