Claudia's Yummy Frosting for Cakes and Cupcakes Recipe
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Claudia's Yummy Frosting for Cakes and Cupcakes

By: Claudia  
"Perfect vanilla flavored frosting, for birthday cakes, or any cake you like. Not too thick or too smooth. If I can pull it off in five minutes you can too!"

Rating: This weblink has been rated 19 times with an average star rating of 4.4 Read Reviews (19)

Rate/Review | 436 people have saved this

Prep Time:
10 Min
Ready In:
10 Min

Servings  (Help)

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Original Recipe Yield 2 cups
 

Ingredients

  • 4 cups confectioners' sugar
  • 1 cup shortening
  • 2 egg whites
  • 1/2 teaspoon salt
  • 2 teaspoons vanilla extract
  • 2 1/2 tablespoons cake flour
  • 1/4 cup low-fat milk
  • 2 drops any color food coloring (optional)

Directions

  1. In a large bowl, combine the confectioners' sugar, shortening, egg whites, salt, vanilla, flour and milk. Beat with an electric mixer, gradually increasing to high speed, until light, fluffy and smooth, about 5 minutes. Stir in desired amount of food coloring.

Nutritional Information open nutritional information

Amount Per Serving  Calories: 327 | Total Fat: 17.2g | Cholesterol: < 1mg

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The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 31, 2009 by naples34102 
As written this recipe only deserves a weak three stars because if one was to include the 1/4... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 20, 2009 by pam Supporting Member (Click to learn more about Supporting Membership)
This frosting was VERY good! Less sweet than most frostings and light. To fix the problem of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 14, 2008 by Ashley295 
I used this on an angel food cake and it was perfect! It was a little bit runny and I didn't... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Jun. 8, 2008 by TJB 
Very tasty, i liked eating it even before i put it on my cake. Only this is its a little... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 3, 2009 by Nichole Madison 
I omitted the milk, kept the egg whites, and instead of shortening, I used 1/2 package of... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 26, 2009 by aliciajewel 
Very good frosting!! Downside for me....you must use frosting within hours of making it. MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Sep. 10, 2009 by girlscout1016 
Worked great for a clean, white frosting that was fluffy and yummy! I made sure to use clear... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 10, 2009 by Cassie 
Pretty Good! I am not much of a frosting fan and usually can only take certain buttercream... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Mar. 24, 2009 by michael 
this recipe is fine. followed it exactly but only put in a touch of milk and it comes out... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 28, 2008 by wynterdunahee 
I was impressed! So easy to make and so good! MORE

 
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