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Classy Green Bean Casserole

SUBMITTED BY: Breeze PHOTO BY: opal~/~dragonfly

"This is a classic green bean casserole that appeals to many. I am asked to bring this dish again and again."
RECIPE RATING:
The reviewer gave this recipe 131 stars. This recipe average a 4.3 star rating.
Read Reviews (111)
PREP TIME  15 Min
COOK TIME  30 Min
READY IN  45 Min

SERVINGS

 (Help)
    
Servings
 

INGREDIENTS (Nutrition)

  • 3 (14.5 ounce) cans French cut green beans, drained
  • 1 cup sour cream
  • 1/2 (10.75 ounce) can condensed cream of mushroom soup
  • 1 teaspoon salt
  • 1/2 teaspoon ground black pepper
  • 1/2 cup coarsely crushed buttery round crackers
  • 1 tablespoon butter, melted

DIRECTIONS

  1. Preheat the oven to 350 degrees F (175 degrees C).
  2. In a medium bowl, mix together the green beans, sour cream, condensed soup, salt and pepper. Spoon into a 2 quart casserole dish. Stir melted butter into the crushed crackers, then sprinkle over the top of the casserole.
  3. Bake for 30 minutes in the preheated oven, until lightly browned and bubbly.
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REVIEWS

The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 4, 2006 by Breeze
*****Note: The recipe was supposed to say 1/2 cup of sour cream. I have asked Allrecipes to... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 15, 2007 by opal~/~dragonfly
One of my favorite recipes from this site! Always a winner and I make this for Thnksgvng. I do... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 9, 2005 by LLJOST
This is a great change from the traditional Green Bean Casserole. I used a whole can of... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Aug. 14, 2004 by Nicole
There's a lot of green bean casserole recipes out there, but this one is head and shoulders... MORE
The reviewer gave this recipe 4 stars. This recipe averages a 0 star rating.
Reviewed on Oct. 11, 2005 by BTSYLYNN
I'm learning that cooking is not an exact science... Oh sure, you can't really deviate on... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 9, 2006 by cookin'mama
I have always liked green bean casseroles, but the salt and the fat are overwhelming to me. I... MORE
The reviewer gave this recipe 3 stars. This recipe averages a 0 star rating.
Reviewed on Jul. 25, 2007 by ~TAYLOR~
This is way better with frozen green beans. To jazz it up a bit, I sauteed fresh sliced... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Jan. 24, 2007 by CelticLady
WOW ... so easy and so perfectly wonderful for that special dinner. I didn't make this one, I... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Dec. 26, 2006 by LITTLELADYJONES
I made this with our Christmas dinner and I will never go back to my old way of making green... MORE
The reviewer gave this recipe 5 stars. This recipe averages a 0 star rating.
Reviewed on Nov. 20, 2006 by IMVINTAGE