I liked it very much! It was good to read the reviews so I changed the sugar to 2 tablespoons of brown sugar and only made as one loaf. I didn't need to use all the white flour, just as needed. Also, I brushed with the eggwash and sprinkled sesame seads on the top, just before baking. I only sliced one hour after it was baked, so the bread held up well for a sandwich. I made it twice already and each time my husband made me promisse that I would make it again. Gave 5 stars for the bread made with modification from reviewers. Thank you everybody for suggestions and thank you Chewly for a great recipe. I'll make it again and again!
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I liked it very much! It was good to read the reviews so I changed the sugar to 2 ...