The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Reviewed: Sep. 7, 2009
This recipe is great! Made as exactly as written. Right combination of sweet and buttery. Make sure you temper the eggs when adding the warm milk so they don't scramble.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: Billings, Montana, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Reviewed: Sep. 7, 2009
Great waffles! I replaced 1/2 cup flour with whole wheat flour and cut back on the butter. They were really good.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Reviewed: Sep. 4, 2009
Great recipe. Added some powdered sugar, strawberries, and syrup on top...YUMMY! Thanks. Beats Aunt Jemima - easy, all natural, & cheap!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Beginning

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Reviewed: Aug. 30, 2009
PERFECT waffle! It's everything I want from my waffles and more! Scrumptious!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by AmePanda

Cooking Level: Expert

Home Town: Mccleary, Washington, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Reviewed: Aug. 20, 2009
the kids really liked this recipe...simple and successful.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

MCR

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Reviewed: Aug. 16, 2009
Great recipe...easy and delish..
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.55 star rating.
Reviewed: Aug. 16, 2009
These were good. I replaced half the flour with whole wheat flour and increased the sugar to 1/4 cup.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: Detroit, Michigan, USA
Living In: Bloomington, Indiana, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Reviewed: Aug. 15, 2009
The absolute BEST homemade waffles EVER! Didn't change a thing. Thank you sooooo much for sharing, Megan!!!!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Supporting Member (Click to learn more about Supporting Membership)

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Reviewed: Aug. 8, 2009
Very tasty! Very thick, too. I had to add a little bit more than recommended into my waffle maker.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Reviewed: Aug. 8, 2009
These were a bit dense, but tasty nonetheless. I didn't sift the dry ingredients (used whole wheat pastry flour) this time, but will see if that lessens the density next time. I whipped up some fresh cream with a tad of agave nectar and used grade A 100% maple syrup over the waffles. Fresh sliced strawberries and blueberries really added a nice touch to these. This recipe made more batter than we could eat in one sitting, but we used it all up and froze the leftover waffles in zip lock baggies for the next weekend. The were equally terrific a week later warmed in the toaster. Truly wonderful!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Reviewed: Aug. 8, 2009
great! thanks for sharing
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Mama to JRG

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Reviewed: Aug. 7, 2009
Absolutely love this recipe the best of all waffle recipes I have tried. I especially like that there is butter instead of oil in this recipe. I can even smell the vanilla as the waffles bake! We can never eat all of the waffles so I freeze the leftover waffles with pieces of waxed paper in between and then pop them in the toaster--crisp and perfect!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 3 stars. This recipe averages a 4.55 star rating.
Reviewed: Aug. 7, 2009
This recipe was very heavy. I did not care for this one. I like a lighter fluffier waffle.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by ErinWebster

Cooking Level: Expert

Home Town: Virginia Beach, Virginia, USA
Living In: Pittsville, Maryland, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Reviewed: Aug. 3, 2009
Perfect recipe that works every time.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Home Town: New Haven, Missouri, USA
Living In: Arnold, Missouri, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Reviewed: Aug. 1, 2009
These waffles are great. Don't forget to heat the milk and butter or they don't come out a good. I also sometimes add a little cinnamon.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 4 stars. This recipe averages a 4.55 star rating.
Reviewed: Jul. 31, 2009
We are big fans of breakfast at dinner. Quick, easy, and very tasty. I put a dash of cinnamon in my dry mix.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by Amamarie

Cooking Level: Intermediate

Home Town: Linden, Texas, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Photo by JO~Lite
Reviewed: Jul. 28, 2009
We ate waffles for dinner this evening and these where awesome. It was like we were at a restaurant. This will be the only recipe I use for waffles from now on.
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Supporting Member (Click to learn more about Supporting Membership)
Photo by Allrecipes

Cooking Level: Intermediate

Living In: Laurel, Maryland, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Photo by Tetya
Reviewed: Jul. 27, 2009
The waffles came out great! I like the texture... I used a hand mixer to get rid of flour chunks. Next time will half the salt. Froze leftovers and toast them when needed. This recipe became my most used one. Thank you!
Was this review helpful? [ YES ]
1 user found this review helpful

Reviewer:

Photo by Tetya

Cooking Level: Intermediate

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Reviewed: Jul. 26, 2009
This is now my go-to waffle recipe. I make a batch of homemade waffles for my family about once a week. This recipe is always so easy to throw together in the morning and the waffles taste delicious (about a thousand times better than frozen waffles). I've varied it a bit at times, too, by adding blueberries or chocolate chips. It always turns out well!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Cooking Level: Intermediate

Living In: Portland, Oregon, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog

The reviewer gave this recipe 5 stars. This recipe averages a 4.55 star rating.
Reviewed: Jul. 25, 2009
Love this recipe!! A keeper as is...but I sometimes add things in it like Macadamia Nuts or Blueberries. My Kids Love It!!
Was this review helpful? [ YES ]
0 users found this review helpful

Reviewer:

Photo by *~*Autumn*~*

Cooking Level: Intermediate

Home Town: Hilo, Hawaii, USA

My Profile | Cooks I Like | Reviews
Photos | Recipes | Blog


Displaying 41-60 (of 497) reviews
Page: « PREV 1 | 2 | 3 | 4 | 5 | 6 | 7 | 8 | 9 | 10 NEXT »

 

My Recipe Box (0)

view »

Something worth saving?

Register now to save all your favorites in your recipe box.

ADVERTISEMENT

Most Popular Blogs

more »

Quick Links: Start a Blog | Read All Blogs

Recently Viewed Recipes

more »

Quick Links: Recipe Box | Shopping List

Top Searches

 
Select Your Version:  United States  |  Canada  |  United Kingdom & Ireland  |  Australia & New Zealand  |  Germany  |  France  |  China  |  Japan  |  Quebec  |  SE Asia  |  Netherlands

Frequently Asked Questions What's this?