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Photo of: Restaurant-Style House Salad

Restaurant-Style House Salad

Submitted by: Louise
This is a very nice chopped salad with two kinds of lettuce, artichoke hearts, red onion and pimento thrown in for a bit of color and sweetness. The vinegar and oil dressing has lots of Parmesan cheese, and pours deliciously over this salad for six. 

Photo of: Sweet and Sour Salad

Sweet and Sour Salad

Submitted by: Julia
Soy sauce and sugar, added to a bit of vinegar and oil, stir up into a dandy dressing that tops this broccoli/romaine salad. Lightly toasted ramen noodles and chopped walnuts are sprinkled on before serving. 

Photo of: Tossed Romaine and Orange Salad

Tossed Romaine and Orange Salad

Submitted by: Pam Somers
There 's orange juice in the vinaigrette and mandarin oranges in the Romaine salad. Top with slivered almonds. 

Photo of: Mandarin Almond Salad

Mandarin Almond Salad

Submitted by: Bonnie A. Deger
Romaine, Mandarin oranges and green onions are coated with a sweet, sour and peppery dressing and then sprinkled with lovely sugared almonds. 

Marilyn's Special Salad

Submitted by: Marilyn G.
Hearty and simple. A splash of lemon juice and garlic dress the romaine, bacon, tomatoes and two kinds of cheese in this salad. Don 't forget the toasted almonds! Serves four. 

Caesar Salad III

Submitted by: jessica
If you 're on a restricted diet, this is the Caesar salad for you. Egg replacement does the trick. No one will be the wiser when you toss the crisp romaine with this fabulous dressing. 

Photo of: Outrageous Caesar Salad

Outrageous Caesar Salad

Submitted by: Jeff Winett
Living In: Los Angeles, California, USA
I've gleaned the best qualities of Caesar salad recipes from various restaurants. Then I put them all together to create MY ultimate version! 

Photo of: Greek Salad I

Greek Salad I

Submitted by: Michelle
An oregano/olive oil dressing with a dash of lemon makes this traditional salad just a bit different. All the veggies, including the Romaine, are chopped so when the salad is tossed, each bit of tomato or pepper, or cucumber gets its equal share of dressing. Six servings. 

Spicy Tex-Mex Salad

Submitted by: Taseia Armstrong
This is an unusual salad that everyone in my office loves. I get requests for it time and time again. 

Photo of: Caesar Salad I

Caesar Salad I

Submitted by: Cathy Hofmann
The hardest thing about making a Caesar salad is getting the dressing right. This does, coddled egg and all. 
 
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