Having never made a Tiramisu, I decided to try this recipe after looking over many others. Good decision as this was absolutely delicious (according to everyone who tried it). I took the advice of one reviewer and cut back the amount of mascarpone cheese and sugar to 1 cup each, since the mascarpone in my store comes in 8-oz. containers only. I used strong coffee mixed with a little Kahlua on the ladyfingers. While no one complained about the taste, I personally think it might be better with espresso or strong coffee only. I will also "baste" the ladyfingers lightly with the coffee. The texture and taste were wonderful. I highly recommend it.
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Having never made a Tiramisu, I decided to try this recipe after looking over many others. ...