Yum, this was definitely a tasty pear crisp... but I wasn't a huge fan of the crystallized ginger... I also found that 1 teaspoon of ground cinnamon was actually to much... I found it sort of over powering the peach... and I prefer a strong peach taste. Next time I make it, I think I will go for 2/3 to 1/2 teaspoon ground cinnamon and I would leave out the ginger all together.
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2 users found this review helpful
Yum, this was definitely a tasty pear crisp... but I wasn't a huge fan of the crystallized...