More Recipes Like Classic Macaroni and Cheese

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Macaroni and Cheese III

Submitted by: Lucille Paquette

The lively flavors of sharp Cheddar cheese and tangy yogurt dress up the tomato and cheese sauce for this comforting macaroni dish. A bit of celery seed and dried basil are tasty additions.

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Mom's Baked Macaroni and Cheese

Submitted by: Courtnay

Macaroni is combined with canned cheese soup, topped with shredded Colby cheese and baked.

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Baked Macaroni and Cheese with Tomato

Submitted by: DUSTI517

This is a quick and easy dinner or lunch recipe that has been in my family for years. Tomato soup adds a twist of flavor.

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This warm, gooey casserole is an happy merger of macaroni, butter, milk, dashes of onion and garlic powders, a sprinkling of parsley flakes and three kinds of full-flavored cheeses. Just toss them all together and bake until perfectly melted.

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All Day Macaroni and Cheese

Submitted by: Becky

Get out your slow cooker and fill it with pre-boiled macaroni, sharp Cheddar cheese, evaporated milk, whole milk and eggs. Spend the next 5 or 6 hours raking leaves or playing baseball, then sit down to a comforting dish of macaroni and cheese.

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Creamy Macaroni and Cheese

Submitted by: USA WEEKEND columnist Pam Anderson

Macaroni and cheese is perfect supper food. It's a kids' favorite, and adults like it too. My recipe is simple and almost as quick as the boxed variety.

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Macaroni And Cheese I

Submitted by: lise

Caramelized onions and sauteed garlic enrich the tomato and cheese sauce for this savory version of macaroni and cheese. Parsley, basil and oregano add their herbal flavors, then the oven does the rest.

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Macaroni and Cheese V

Submitted by: LEACH

Macaroni and cheese made from scratch with onion, cheddar cheese and dry mustard.

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Baked Macaroni and Cheese III

Submitted by: TWINBABY2Q

Easy and cheesy Cheddar and Parmesan sauce with elbow macaroni baked to perfection.

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Slow Cooker Macaroni and Cheese II

Submitted by: Stacey Roberts

Easy, easy, easy! This has been a long time family favorite and can easily be doubled. The kids love it! Great for busy days; prepare in the late morning and enjoy at dinnertime.