I was pretty happy with this. After adding the other seasoning and tasting it, I left the seasoned salt out. Thought it had enough flavor without but then ended up feeling like something was missing when we ate it for dinner. I'll definitely make this again and either go ahead and add the salt or check out some of the other seasoning suggestions in the reviews. I also added a green bell pepper and corn. To make it less soup-like, I cut the water in half, doubled the macaroni and cooked it separately before combining with the sauce. This made it more like a casserole than a soup which is what I wanted.
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I was pretty happy with this. After adding the other seasoning and tasting it, I left the...