Classic Cuba Libre Recipe
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Classic Cuba Libre

By: c-biskit Supporting Member (Click to learn more about Supporting Membership)
"Does it get any easier than this? It's rum and a cola beverage with a splash of lime."

This Kitchen Approved Recipe has an average star rating of 4.4 Rate/Review | Read Reviews (7)

Prep Time:
5 Min
Ready In:
5 Min

Servings  (Help)

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Original Recipe Yield 1 serving
 

Ingredients

  • 4 ice cubes
  • 2 fluid ounces rum
  • 4 fluid ounces cola
  • 2 tablespoons fresh lime juice, or to taste

Directions

  1. Fill a 12-ounce glass with ice cubes. Pour the rum and cola beverage into the glass. Stir in the lime juice, and serve.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Mar. 9, 2008 by ~TxCin~ILove2Ck   view full review
My husband has talked about this drink for years since he grew up in St. Croix. I finally...
The reviewer gave this recipe 3 stars. This recipe averages a 4.4 star rating.
Reviewed on Jun. 3, 2008 by Coral   view full review
It's just a rum and coke with lime. Can't really go wrong with that.
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on May 13, 2011 by Sarah Jo   view full review
New favorite drink. No, really. This was awesome! I made mine a little......different with...
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Oct. 11, 2010 by pmj   view full review
even better if you make it with Coconut Rum & Diet Coke. And the Lime of course!!
The reviewer gave this recipe 4 stars. This recipe averages a 4.4 star rating.
Reviewed on Sep. 13, 2010 by stooferpoofoo   view full review
Pretty good, simple drink. I made this with coke but I'm more of a pepsi fan...will be trying...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on Jan. 4, 2010 by M. Stoffel Supporting Member (Click to learn more about Supporting Membership)  view full review
Is this just a rum and coke? Yes and there's no problem with that, it's still a recipe and...
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.
Reviewed on May 11, 2011 by kellieann Supporting Member (Click to learn more about Supporting Membership)  view full review
Delicious! I cut the lime juice in half.

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